Results 221 to 228 of about 17,515 (228)
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Concentrations of viable airborne fungal spores and trichloroanisole in wine cellars
International Journal of Food Microbiology, 2010In wineries, unwanted microorganisms present not only hygienic problems but also have a negative influence on wine quality. An evaluation of Austrian/Styrian wine cellars with regard to the volume and the composition of the mycoflora is very important both for the process of wine production and for occupational safety.
D, Haas +8 more
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Airborne Fungal Spores in a Cross-Sectional Study of Office Buildings
Journal of Occupational and Environmental Hygiene, 2006Airborne fungal spores were measured in 44 office buildings in the summer and winter throughout the continental United States, as part of the Building Assessment, Survey and Evaluation (BASE) program. Six indoor air and two outdoor air samples were collected on a single day from each building.
David L, MacIntosh +5 more
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Atlas of airborne fungal spores in Europe
Science of The Total Environment, 1985Michel Benarie, Michel Benarie
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Airborne fungal spores and the thunderstorm of 24 June 1994
Aerobiologia, 2000On the evening of 24 June 1994 there were thunderstorms which passed from the south to the north over large areas of England, followed by an extensive and initially alarming episode of 'thunderstorm asthma'. It was eventually concluded that the probable cause of this episode was the release of allergenic particles from wetted grass pollen.
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[AIRBORNE FUNGAL SPORES IN THE CITY OF TLALTIZAP'AN, MOR].
Revista medica del Hospital General, 1996J, CUEVA, E, HERNANDEZ, X, JUAREZ
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Introduction to the biology of airborne fungal spores.
Annals of allergy, 1974openaire +1 more source
New airborne fungal spores in the atmosphere of Havana, Cuba
AerobiologiaLilivet Díaz Vázquez +3 more
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Occurrence of airborne fungal spores in industrial working environments.
1990COSENTINO, SOFIA, Palmas F.
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