Results 51 to 60 of about 33,150 (287)

Reducing uncertainty in dose–response assessments by incorporating Bayesian benchmark dose modeling and in vitro data on population variability

open access: yesRisk Analysis, Volume 45, Issue 2, Page 457-472, February 2025.
Abstract There are two primary sources of uncertainty in the interpretability of toxicity values, like the reference dose (RfD): estimates of the point of departure (POD) and the absence of chemical‐specific human variability data. We hypothesize two solutions—employing Bayesian benchmark dose (BBMD) modeling to refine POD determination and combining ...
En‐Hsuan Lu   +3 more
wiley   +1 more source

Sur une myxosporidiose de la thonnine (Euthynnus alleteratus)

open access: yesRevue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 1962
cf. fichier PDF de l'article.
J.F. Aldrin
doaj   +1 more source

Food poisoning due to yam flour consumption in Kano (Northwest) Nigeria [PDF]

open access: yes, 2009
Food poisoning is known to occur sporadically from time to time due to poor hygienic preparations. Its occurrence rarely assumes epidemic proportion. The objective was to report the occurrence of food poisoning due to yam flour among three families which
Adeleke, SI
core   +1 more source

Comment on “Salmon Lice Biology, Environmental Factors, and Smolt Behaviour With Implications for the Norwegian Salmon Farming Management System: A Critical Review”

open access: yes
Reviews in Aquaculture, Volume 17, Issue 3, June 2025.
Leif Christian Stige   +8 more
wiley   +1 more source

Epoxidation of aldrin to exo-dieldrin by soil bacteria [PDF]

open access: yesApplied and Environmental Microbiology, 1977
Twenty-two strains of soil bacteria, including representatives of the genera Bacillus, Micromonospora, Mycobacterium, Nocardia, Streptomyces, Thermoactinomyces, and Pseudomonas and 10 unidentified gram-negative, motile, rod-shaped bacteria, were shown to degrade aldrin to its epoxide dieldrin.
Ferguson, J.A., Korte, F.
openaire   +4 more sources

Food Safety in Developing Countries: Common Foodborne and Waterborne Illnesses, Regulations, Organizational Structure, and Challenges of Food Safety in the Context of Nepal

open access: yesFood Frontiers, Volume 6, Issue 1, Page 86-123, January 2025.
Food safety presents a global challenge, contributing to 600 million cases of foodborne diseases and 420,000 fatalities annually worldwide. A multisectoral One Health approach involving collaboration among government agencies, food industry stakeholders, consumers, and civil society organizations is imperative to enhance food safety in developing ...
Deepak Subedi   +3 more
wiley   +1 more source

RIVPACS database documentation. Final report [PDF]

open access: yes, 2007
With the advent of the EU Water Framework Directive the concept of the 'reference condition' has become explicit within the legislative framework of the European Union.
Clarke, Ralph   +6 more
core  

Photocatalytic removal of aldrin and dieldrin using graphene oxide and TiO2‐doped CuFe2O4

open access: yesJournal of Chemical Technology &Biotechnology, Volume 100, Issue 1, Page 138-154, January 2025.
Abstract BACKGROUND Conventional treatment processes and existing photocatalysts have proven insufficient in efficiently removing aldrin and dieldrin. Consequently, this study aimed to investigate the removal of aldrin and dieldrin from surface water using a titanium dioxide/graphene oxide/copper ferrite (TiO₂/GO/CuFe₂O₄) nanocomposite.
Sevil Akçağlar
wiley   +1 more source

Assessing Names? Effects of Name-Based Stereotypes on Teachers’ Evaluations of Pupils’ Texts

open access: yesNames, 2017
This study investigates the effects of name-based ethnic and social stereotypes on teachers’ grading of pupils’ texts in contemporary Sweden. A total of 113 practicing Swedish high school teachers assessed an authentic pupil text with one of three male ...
Emilia Aldrin
doaj   +1 more source

Status and Management of Pyrethroid Resistance in the Predatory Mite, \u3ci\u3eAmblyseius Fallacis\u3c/i\u3e (Acarina: Phytoseiidae) [PDF]

open access: yes, 2017
Low levels of (5-15 fold) resistance to synthetic pyrethroid (SP) insecticides occur in unexposed apple orchard populations of the predatory mite, Amblyseius fallacis Garman.
Croft, B. A
core   +2 more sources

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