Results 61 to 70 of about 12,680 (229)
Ashwagandha: Is It Safe? Part 1: A Regulatory Review
ABSTRACT Over the last decade, ashwagandha (Withania somnifera (L.) Dunal, AS) has been brought under increasing scrutiny by EU regulators regarding its safety for the use in food supplements, culminating in a recent recommendation for an Article 8 procedure according to Regulation (EC) No. 1925/2006 in the European Union (EU).
T. Brendler +5 more
wiley +1 more source
Reservoir construction has led to frequent algal blooms in tributaries of backwater areas, threatening water quality, aquatic ecological safety, and public health.
Aiping Jiang +8 more
doaj +1 more source
This article demonstrates that assimilating machine‐learning‐derived surface nitrate can improve five‐day phytoplankton forecast substantially within the Met Office operational system for the Northwest European Shelf. We explain the reasons behind this improvement and propose that an online system where machine learning and data assimilation are cycled
Deep S. Banerjee +2 more
wiley +1 more source
Microalgae-based biodiesel is increasingly recognized as an alternative to crop-based biodiesel. In this study, 10 local strains of dinoflagellates collected from Hong Kong waters, including a monoculture and field sample of Scrippsiella sp.
Steven Jingliang Xu +5 more
doaj +1 more source
ABSTRACT River regulation following damming is often associated with deleterious downstream effects, in large part due to reduced total discharge and disruption of seasonal flooding. These effects would be expected to be exacerbated by drought, particularly extended drought.
Jeffrey G. Holmquist +1 more
wiley +1 more source
Can Environmental Markets Pay for More Sustainable Farm Dams? A Cost–Benefit Analysis
ABSTRACT Farm dams are widespread artificial waterbodies that play a critical role in agricultural water security. Enhancing these systems through sustainable interventions such as fencing, hardened access points, and revegetation can improve water quality and deliver carbon and biodiversity co‐benefits.
K. U. D. N. Hansani +4 more
wiley +1 more source
Introduction: Illnesses caused by harmful algal blooms can vary in clinical presentation and severity depending on the types of algae, cyanobacteria, or toxins involved as well as the route and extent of exposure.
Marissa K. Vigar, MPH +4 more
doaj +1 more source
ABSTRACT Cyanobacterial harmful algal blooms (cyanoHABs) threaten human, animal, and ecosystem health and safety through production of toxic secondary metabolites. Microcystis, a cosmopolitan bloom‐forming cyanobacterial genus, is well‐known for producing hepatotoxic microcystins (MCs), but it can produce many other bioactive cyanopeptides, such as ...
Lauren N. Hart +7 more
wiley +1 more source
HARMFUL ALGAL BLOOMS IN THE MEDITERRANEAN SEA: EFFECTS ON HUMAN HEALTH.
A harmful algal bloom (HAB) is defined as a bloom that has deleterious effects on plants, animals or humans. Marine algal toxins are responsible for an array of human illnesses associated with consumption of seafood or exposure to aerosolized toxins ...
Margherita Ferrante
doaj +1 more source
Nesting ecology of an ice‐associated seabird, Kittlitz's murrelet, at the northern edge of its range
We studied the Kittlitz's murrelet, an ice‐associated seabird of conservation concern, at the northern edge of its range. Over a 2‐year period, we estimated nest density and success at 2 sites, captured and telemetered nesting murrelets, and tested the use of a thermal camera to improve nest detection.
Michelle L. Kissling +9 more
wiley +1 more source

