Results 161 to 170 of about 25,241 (279)

Beyond Groups? Consociational Culture and the Representation of Cross‐Segmental Interests

Swiss Political Science Review, EarlyView.
Abstract In deeply divided societies, consociational power‐sharing ensures representation for ethnonational groups but raises questions about cross‐segmental interests. This paper explores “consociational culture,” arguing that consociational systems create a form of political culture which incentivises the use of group‐based categories and identities ...
Patrizia John
wiley   +1 more source

Comparative Evaluation of Single and Combined Adsorption and Peroxone Processes for Taste and Odour Control in Reservoir Water

Water and Environment Journal, EarlyView.
ABSTRACT Taste and odour compounds (T&O), particularly 2‐methylisoborneol (2‐MIB) and geosmin, pose persistent challenges in drinking water treatment, as conventional methods often achieve limited removal. This study provides a comparative evaluation of five treatment strategies: activated carbon (AC) adsorption, sulfonic acid‐modified activated carbon
Betul Aykut‐Senel, Nuray Ates, Sehnaz Sule Kaplan‐Bekaroglu, Cihan Ozgur   +3 more
wiley   +1 more source

Editorial: Occurrence of harmful algal blooms and marine biotoxins. [PDF]

Front Microbiol
Visciano P.
europepmc   +1 more source

Freshwater Biodiversity Research in Brazil: Trends from a Systematic Review and Topic Modeling

International Review of Hydrobiology, Volume 111, Issue 2, December 2026.
ABSTRACT Brazil is a megadiverse country that hosts six major biomes and a vast freshwater network. Despite this richness, research on freshwater biodiversity has been heterogeneous across regions, communities, and time, leaving significant knowledge gaps.
Paula Caroline dos Reis Oliveira, Betina Kozlowsky‐Suzuki, Cleber Cunha Figueredo, Adriana Oliveira Medeiros, Doriedson Ferreira Gomes, Christina W. Castelo Branco, Priscilla Carvalho, Renan de Souza Rezende, Tássia Malacarne, Vivian de Mello de Cionek, Iola Gonçalves Boëchat, Paulo Henrique Costa Corgosinho, Fabrício Barreto Teresa, Rodrigo Assis de Carvalho, Larissa Corteletti da Costa, Lucia Ribeiro Rodrigues, Gustavo Stolzenberg Colares, Louise Cristina Gomes, Fabiana Schneck, Renato Tavares Martins, Thaisa Sala Michelan, Matheus Maximilian Ratz Scoarize, Rosilene Luciana Delariva, Evanilde Benedito, Björn Gücker   +24 more
wiley   +1 more source

Statewide Intensification of Harmful Algal Blooms Across California Lakes and Reservoirs. [PDF]

Geohealth
Barreto Martinez BN, Hestir EL, Beutel MW, Lee CM.   +3 more
europepmc   +1 more source

Algal Blooms What are they?

, 2014
When phytoplankton – microscopic aquatic plants – occur in very large quantities, an algal bloom is said to arise. The water becomes cloudy and changes colour, and the algae form a layer on the surface, varying in thickness depending on the intensity of the bloom. This algal mass may be toxic, so you should avoid bathing in the water until the bloom is
openaire   +1 more source

Thermal Stress Is Associated With Fragmentation of Mediterranean Posidonia oceanica Meadows

Global Change Biology Communications, Volume 1, Issue 3, September 2026.
By combining a physiological model of cumulative thermal stress with AI‐based seagrass mapping, we show that chronic sublethal warming is associated with fragmentation of Mediterranean Posidonia oceanica meadows and increased regression risk by 2100. ABSTRACT Posidonia oceanica meadows, which underpin Mediterranean coastal ecosystems, are undergoing ...
Àlex Giménez‐Romero, Tomàs Sintes, Carlos M. Duarte, Manuel A. Matías   +3 more
wiley   +1 more source

The promise and pitfalls of monitoring harmful algal blooms (HABs) with remote sensing in pond-sized waterbodies. [PDF]

Environ Sci Pollut Res Int
Hur NJ, Jennings KS, McKnight DM.
europepmc   +1 more source

Survival and Growth Performance of Gracilariopsis chorda and Grateloupia divaricata Under High‐Temperature and Low‐Salinity Whiteleg Shrimp Culture Conditions

Aquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Land‐based aquaculture has emerged as an alternative to overcome the limitations of marine farming systems that are vulnerable to environmental fluctuations. The whiteleg shrimp (Litopenaeus vannamei) is one of the representative species cultured in land‐based systems because it can be reared under low‐salinity (approximately 15 PSU) and high ...
Pyo Il Han, Jong Won Park, Beom‐Sik Kim, Chung Il Lee   +3 more
wiley   +1 more source

The influence of rivers on seabird foraging ecology

Biological Reviews, Volume 101, Issue 4, Page 1704-1734, August 2026.
ABSTRACT Rivers act as vital arteries to the world's oceans, delivering fresh water and nutrients that sustain marine ecosystems. Globally, river flow increasingly is being altered by climate change and anthropogenic pressures; yet the significance of rivers to predatory marine species, such as seabirds, and the extent to which river‐related changes ...
Julia B. Morais, Andre Chiaradia, Richard D. Reina   +2 more
wiley   +1 more source