Advances in Fruit and Vegetable Quality, Bioactive Compounds, and Nutritional Value: 2nd Edition. [PDF]
Gómez-Zavaglia A, Cassani L.
europepmc +1 more source
Preventive Gastroprotective Effect of a Functional Food Based on Quinoa (<i>Chenopodium quinoa</i> Willd.) and Quercetin in a Murine Model of Ibuprofen-Induced Gastric Damage. [PDF]
Valenzuela-González M +10 more
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DNA methylation and the APP gene: dietary influences in the context of Alzheimer's disease-a mini review. [PDF]
Silva-Martínez GA +3 more
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[Subjectivities promoted by food and nutrition policies: The case of Comuna 1 Popular in Medellín, Colombia]. [PDF]
Giraldo-López PA +2 more
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Emerging and Versatile Non-Mammalian Model Organisms for Studying the In Vivo Antioxidant Properties of Food-Derived Bioactive Compounds. [PDF]
Miranda-Carrazco A +8 more
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Dietary Patterns and Sustainable Lifestyles: A Multicenter Study from Latin America and Spain. [PDF]
Parra-Soto S +25 more
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Infections by Ehrlichia spp., Anaplasma spp. and Babesia spp. In Puerto Ordaz, Bolívar, Venezuela [PDF]
Cermeño JR +4 more
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Identification of Risk Factors and Production Practices Associated with Type 2 Porcine Reproductive and Respiratory Syndrome Virus (PRRSV) Positivity on Pig Farms in Jalisco, Mexico. [PDF]
Galindo-Barboza AJ +6 more
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