Results 181 to 188 of about 20,690 (188)

Hazardous phytotoxic nature of cobalt and zinc oxide nanoparticles assessed using Allium cepa

Journal of Hazardous Materials, 2011
Gajanan S Ghodake, Dae Sung Lee
exaly  

Toxic effects of environmental pollutants: Comparative investigation using Allium cepa L. and Lactuca sativa L.

Chemosphere, 2017
Graciele Lurdes Silveira
exaly  

Biological Properties and Bioactive Components of Allium cepa L.: Focus on Potential Benefits in the Treatment of Obesity and Related Comorbidities

Molecules, 2019
Mariangela Marrelli, Giancarlo Antonio Statti, Filomena Conforti   +2 more
exaly  

Antioxidant and free radical scavenging activities of phenols from onion (Allium cepa)

Food Chemistry, 2007
Dhan Prakash
exaly  

Antimicrobial and antioxidant activities of the essential oil from onion (Allium cepa L.)

Food Control, 2013
Chun-Lin Ye
exaly  

Genotoxicity assessment of pulp and paper mill effluent before and after bacterial degradation using Allium cepa test

Chemosphere, 2017
, Sharad Kumar, Abhay Raj
exaly  

Induction of chromosome aberrations in the Allium cepa test system caused by the exposure of seeds to industrial effluents contaminated with azo dyes

Chemosphere, 2008
exaly  

Structural analyses and immunomodulatory properties of fructo-oligosaccharides from onion (Allium cepa)

Carbohydrate Polymers, 2015
exaly