Results 161 to 170 of about 5,152 (179)

Aloe vera gel coating aggravates superficial scald incidence in ‘Starking’ apples during low-temperature storage

Food Chemistry, 2021
Yuanhu Zhang
exaly  

Biological Activity of Aloe Vera Gel and Skin Extracts

KSBB Journal, 2014
Dong Chung Kim
exaly  

Identification of Five Phytosterols from Aloe Vera Gel as Anti-diabetic Compounds

Biological and Pharmaceutical Bulletin, 2006
Masanori Inagaki, Eriko Misawa
exaly  

Evaluation ofin vitroandin vivoantioxidant potential of polysaccharides from Aloe vera (Aloe barbadensisMiller) gel

Drug and Chemical Toxicology, 2014
Prashant Singh, Gaurav Kaithwas, Daksh Bhatia   +2 more
exaly  

An Evaluation of the Biological and Toxicological Properties of Aloe Barbadensis(Miller), Aloe Vera

Journal of Environmental Science and Health, Part C: Environmental Carcinogenesis and Ecotoxicology Reviews, 2006
Frederick Béland
exaly  

Influence of Aloe Vera Gel on Dermal Wound Healing Process in Rat

Toxicology Mechanisms and Methods, 2009
Mir-Jamal Hosseini, Parisa Habibi, Alireza Takzare   +2 more
exaly  

Effect of different drying procedures on physicochemical properties and flow behavior of Aloe vera (Aloe barbadensis Miller) gel

LWT - Food Science and Technology, 2016
Rafael Minjares-Fuentes, Luis Medina-Torres, Antoni Femenia   +2 more
exaly  

Aloe vera: A review of toxicity and adverse clinical effects

Journal of Environmental Science and Health, Part C: Environmental Carcinogenesis and Ecotoxicology Reviews, 2016
Xiaoqing Guo, Nan Mei
exaly  

Hypoglycemic Effect of Aloe vera Gel on Streptozotocin-Induced Diabetes in Experimental Rats

Journal of Medicinal Food, 2004
exaly  

Transforming growth factor-β (TGF-β) activation in cutaneous wounds after topical application of aloe vera gel

Canadian Journal of Physiology and Pharmacology, 2016
Nasrin Takzaree, Azadeh Manayi, Masoumeh Majidi Zolbin   +2 more
exaly