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Science of The Total Environment
The freeze-thaw cycle mediates permafrost soil hydrothermal status, nitrogen (N) mineralization, and loss. Furthermore, it affects root development and competition among nitrophilic and other species, shaping the pattern of N distribution in alpine ecosystems.
Xiaopeng, Chen +7 more
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The freeze-thaw cycle mediates permafrost soil hydrothermal status, nitrogen (N) mineralization, and loss. Furthermore, it affects root development and competition among nitrophilic and other species, shaping the pattern of N distribution in alpine ecosystems.
Xiaopeng, Chen +7 more
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Drought limits alpine meadow productivity in northern Tibet
Agricultural and Forest Meteorology, 2021Abstract Under global climate change, warmer temperatures and changing precipitation patterns will increase the relative importance of soil and atmospheric droughts in limiting productivities across different ecosystems, especially in the fragile and sensitive ecosystem on the Tibetan Plateau.
Mingjie Xu +7 more
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Grazing affects methanotroph activity and diversity in an alpine meadow soil
Environmental Microbiology Reports, 2009Summary The role of methane‐oxidizing bacteria (MOB) in alpine environments is poorly understood, but is of importance given the abundance of alpine environments and the role of MOB in the global carbon cycle. Using a combination of approaches we examined both seasonal and land usage effects on the ecology of ...
Guy C J, Abell +3 more
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Primary Productivity of Alpine Meadow Communities
1975The plant biomass and the production of tundra areas may vary strongly between plant communities (Bliss, 1962; Rodin and Bazilevich, 1967; Wielgolaski and Rosswall, 1972; Brzoska, 1973; Bliss and Wielgolaski, 1973; Perkins et al., 1975), and also between years.
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Alpine meadow degradation, usually involving decreased soil nitrogen (N) and patchy landscapes, is a challenge for natural restoration. However, the mechanism underlying plant species coexistence under degradation is unclear.
Buqing Yao, Huakun Zhou, Xinquan Zhao
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Carbon balance of yak ranch in alpine meadow
Carbon FootprintsLivestock husbandry is a primary anthropogenic source of global greenhouse gas (GHG) emissions. The Qinghai-Tibetan Plateau (QTP), an important geography for animal husbandry in China, and is therefore a significant contributor to the global GHG budget.
Jing Zhang +8 more
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Of Men and Meadows: Strategies of Alpine Land Use
Anthropological Quarterly, 1972Mountain villages in southern Switzerland traditionally met their subsistence needs through mixed farming and herding within the environmental constraints imposed by altitude, topography, exposure to sun, and water availability. Community boundaries were clearly defined and historically stable. Exploitative technology varied little through time.
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Breeding birds from reedbeds to alpine meadows
Hydrobiologia, 1997The fauna of passerines (Passeriformes) and other bird families (Galliformes, Columbiformes, Cuculiformes, Coraciiformes and Piciformes) censused with similar methods, was examined; 132 species of the above families have been observed in the Prespa area. Of these, 19 non-passerines and 77 passerines breed.
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[Ecomorphological explanations of passerines coexistence in alpine meadow].
Dong wu xue yan jiu = Zoological research, 2014Species ecomorphological characteristics are the evolutionary results of selective pressures that have enabled individuals of a given species to survive and reproduce. Closely related species co-occurring in homogeneous environments should be morphologically distinct to partition limited resources, so as to minimize interspecific competition. From 1983
LIU, Li-Hua +5 more
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2019
High mountain farming is a traditional branch of traditional economy of Hutsulshchyna’s region. Original tradition of farming, developed over the centuries, difficult weather conditions and working conditions have formed the unique culture of high mountain farming.
Ziuzin, Sviatoslav, Rozhko, Ihor
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High mountain farming is a traditional branch of traditional economy of Hutsulshchyna’s region. Original tradition of farming, developed over the centuries, difficult weather conditions and working conditions have formed the unique culture of high mountain farming.
Ziuzin, Sviatoslav, Rozhko, Ihor
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