Results 121 to 130 of about 2,144 (150)
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Control of Alternaria brown spot of Minneola tangelo with fungicides

Crop Protection, 1997
Abstract Field experiments to control fruit lesions of Alternaria brown spot ( Alternaria alternata pathovar citri ) of Minneola tangelo ( Citrus reticulata × C. paradisi ) were conducted over a period of 5 years. Iprodione at 0.5 g a.i. l − 1 was consistently effective in reducing fruit lesions when sprayed four or five times at 2 week ...
Z. Solel, Y. Oren, Miriam Kimchi
openaire   +1 more source

Alternaria passiflorae (brown spot of passionfruit).

2021
Abstract Total crop failure can occur under favourable environmental conditions if A. passiflorae is not controlled (Amata et al., 2011).
openaire   +1 more source

Alternaria alternata causing brown spot on kiwiberry (Actinidia arguta) in China

Crop Protection, 2022
Abstract Kiwiberry (Actinidia arguta), originating from northeast Asia, is a new fruit product. Since 2018, fruits of kiwiberry showing brown spots were observed in orchards of Zhejiang Province, China. Disease symptoms started from the initial stage of fruit development. The brown spots on young fruits extended as the fruits developed.
Ruoxin Ruan   +5 more
openaire   +1 more source

Alternaria brown spot on Minneola tangelos in Israel

Plant Pathology, 1991
Brown spots were observed on the rind of fruit and foliage of Minneola tangelo (Citrus reticulata C. paradisi) for the first time in Israel. The causal organism was isolated in culture and identified as Alternaria alternata, citrus pathotype.
openaire   +1 more source

Diagrammatic scale for assessment of alternaria brown spot severity on tangerine leaves

Journal of Plant Pathology, 2019
Alternaria brown spot (ABS) is one of the main diseases of tangerine worldwide. It is necessary to use a practical and reliable method to quantify the disease severity of ABS and thus suggest management strategies. Thus, a diagrammatic scale (DS) constructed with color photographs was developed and validated to quantify the disease severity.
Perina, Fabiano José   +5 more
openaire   +1 more source

The performance of potassium phosphite for controlling Alternaria brown spot of citrus fruit

Journal of Plant Diseases and Protection, 2006
Potassium phosphite (Canon®) was evaluated as a means to control Alternaria brown spot, caused by Alternaria alternata pv. citri, which inflicts severe damage on susceptible citrus cultivars worldwide. Canon®, at concentrations up to 400 gMg/ml, did not inhibit germination of conidia of A. alternata pv.
E. Yogev   +4 more
openaire   +1 more source

Chemical control of Alternaria brown spot on Minneola tangelo in South Africa

Annals of Applied Biology, 1998
Summary.The effectiveness of several groups of fungicides was compared with that of copper and mancozeb for their ability to control Alternaria brown spot on Minneola tangelo. Variables used for comparing fungicides in order of importance were: performance index, the number of exportable fruits per tree, the number of fruits per tree free of Alternaria
S H SWART   +3 more
openaire   +1 more source

The effect of runoff on spray deposition and control of Alternaria brown spot of mandarins

Australasian Plant Pathology, 2009
Alternaria alternata pv. citri is the causal agent of Alternaria brown spot on tangerines and their hybrids and infects young leaves and fruit of all ages. In South Africa, repeated high volume (∼9000 L/ha) fungicide sprays on susceptible cultivars are the only effective control measure of this disease.
Fourie P.H.   +3 more
openaire   +2 more sources

Alternaria brown spot: An emerging problem on annonaceous orchards in northeast Brazil

Plant Pathology
Abstract Alternaria brown spot is a leaf disease of annonaceous plants recently assigned to Alternaria alternata , a species in section Alternaria . Given the diversity in Alternaria section
Josiene Silva Veloso   +7 more
openaire   +1 more source

Alternaria longipes (brown spot)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

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