Results 31 to 40 of about 22,390 (251)
Impact of Alternaria solani (Early blight) on cultivated tomato (Solanum lycopersicum L.) in North-eastern region of India and identification of early blight disease resistant tomato genotypes [PDF]
, 2015 The present investigation was carried out to screen genotypes for resistance to Early blight disease of tomato (Solanum lycopersicum L.) of North Eastern region of India.
Bora, G.C. +3 more
core +2 more sources
Plant Protection Science, 2002 In 1999-2001 the investigation of Alternaria species on vegetable crops: cabbage, cucumber, tomato and carrot was carried out and fungi species were isolated from vegetables and substrata used for plant cultivation.
A. SHIDLAUSKIENĖ, E. SURVILIENĖ
doaj +1 more source
Screening for Antagonistic Yeasts to Manage Alternaria spp. in Organic Farming
Agriculture, 2022 Early blight of potatoes when not controlled can lead to major yield loss. In organic farming, disease control methods using beneficial microorganisms are needed.
Jolanta Kowalska +3 more
doaj +1 more source
Secondary metabolites in fungus-plant interactions [PDF]
, 2018 K
Holb, Imre +2 more
core +1 more source
BIOASSAY OF BOTANICAL OILS AGAINST ALTERNARIA SOLANI
International Journal of Current Pharmaceutical Research, 2018 Objective: In vitro antifungal activity of six essential oils of 1. Ocimum tenuiflorum (Purple leaves/Krishna Tulsi) 2. Cymbopogon citrates (Nimbu ghas), 3. Origanum majorina (Sweet majoram), 4. Ocimum citriodorum (Nimbu tulsi), 5. Ocimum bascillicum (Gulal tulsi), and 6.
Tahira Parveen, Kanika Sharma
openaire +2 more sources
Wild Honey Inhibits Growth od Some Phytopathogenic Fungi in vitro
Phytopathologia Mediterranea, 2003 Wild honey was diluted to 1000 ppm with sterile distilled water and tested in vitro for inhibition of the plant pathogenic fungi Fusarium oxysporum, Rhizoctonia solani, Alternaria solani, Stemphylium solani, Colletotrichum sp., and Phytophthora infestans.
K.I. Al-Mughrabi
doaj +1 more source
Secondary metabolites in fungus-plant interactions [PDF]
, 2015 Fungi and plants are rich sources of thousands of secondary metabolites. The genetically coded possibilities for secondary metabolite production, the stimuli of the production, and the special phytotoxins basically determine the microscopic fungi-host ...
Holb, Imre +2 more
core +2 more sources
Occurrence of Alternaria mycotoxins and quantification of viable Alternaria spp. during the food processing of tomato products in Spain [PDF]
, 2018 The occurrence of two Alternaria mycotoxins, alternariol (AOH) and alternariol monomethyl ether (AME) and the presence of conidia from Alternaria spp., were investigated throughout the food production chain of two businesses, one which uses organic fruit
Crespo Sempere, Ana +4 more
core +2 more sources
In vitro production of conidia of Alternaria solani [PDF]
Tropical Plant Pathology, 2010 Sporulation of Alternaria solani can be scarce and is often reduced when the fungus is cultivated in vitro. A series of experiments were conducted to assess the effects of moisture, mycelial wounding, light quality and photoperiod, and culture media on conidial production. A procedure to induce sporulation based on mycelial wounding and dehydration was
Rodrigues, Tatiana T.M.S +3 more
openaire +3 more sources
Revista de la Facultad de Ciencias Agrarias, 2021 Tomatoes are affected by fungi of the genera Fusarium and Alternaria, reducing the quantity and quality of the fruit.Since plant extracts are an alternative for the control of phytopathogenic fungi, the antifungal effect of Salmea scandens extracts ...
Miguel Angel Salas Marina +7 more
doaj +1 more source