Results 11 to 20 of about 19,261 (235)

Statistical Approach to Assess Chill and Heat Requirements of Olive Tree Based on Flowering Date and Temperatures Data: Towards Selection of Adapted Cultivars to Global Warming

Agronomy, 2022
Delineating chilling and forcing periods is one of the challenging topics in understanding how temperatures drive the timing of budburst and bloom in fruit tree species.
Omar Abou-Saaid, Adnane El Yaacoubi, Abdelmajid Moukhli, Ahmed El Bakkali, Sara Oulbi, Magalie Delalande, Isabelle Farrera, Jean-Jacques Kelner, Sylvia Lochon-Menseau, Cherkaoui El Modafar, Hayat Zaher, Bouchaib Khadari   +11 more
doaj   +1 more source

Abscisic Acid-Stress-Ripening Genes Involved in Plant Response to High Salinity and Water Deficit in Durum and Common Wheat

Frontiers in Plant Science, 2022
In the dry and hot Mediterranean regions wheat is greatly susceptible to several abiotic stresses such as extreme temperatures, drought, and salinity, causing plant growth to decrease together with severe yield and quality losses.
Ines Yacoubi, Agata Gadaleta, Nourhen Mathlouthi, Karama Hamdi, Angelica Giancaspro   +4 more
doaj   +1 more source

Two Main Biosynthesis Pathways Involved in the Synthesis of the Floral Aroma of the Nacional Cocoa Variety

Frontiers in Plant Science, 2021
Theobroma cacao is the only source that allows the production of chocolate. It is of major economic importance for producing countries such as Ecuador, which is the third-largest cocoa producer in the world.
Kelly Colonges, Kelly Colonges, Kelly Colonges, Kelly Colonges, Juan-Carlos Jimenez, Alejandra Saltos, Edward Seguine, Rey Gastón Loor Solorzano, Olivier Fouet, Olivier Fouet, Xavier Argout, Xavier Argout, Sophie Assemat, Sophie Assemat, Fabrice Davrieux, Fabrice Davrieux, Emile Cros, Emile Cros, Renaud Boulanger, Renaud Boulanger, Claire Lanaud, Claire Lanaud   +21 more
doaj   +1 more source

Agrophysiological Performance of Mungbean Accessions (Vigna radiata (L.) R. Wilczek) and Nitrogen Balance under Mungbean in Burkina Faso

International Journal of Agronomy, 2023
Mungbean (Vigna radiata (L.) Wilczek) is a seed legume that is not well known in the cropping systems and dietary habits of Burkina Faso. The objective of this study was to evaluate the physiological and agronomic performance of fifteen mungbean ...
Rasmata Nana, Maïga Oumar, Nerbéwendé Sawadogo, Mohamed Louré   +3 more
doaj   +1 more source

Aphid adaptation to cucurbits: sugars, cucurbitacin and phloem structure in resistant and susceptible melons

BMC Plant Biology, 2023
Background Aphis gossypii, a strictly phloemophagaous aphid, colonize hundreds of plant families, and a group of clones formed a cucurbit-specialised host-race.
Pierre Sadon, Marie-Noëlle Corre, Raphael Lugan, Nathalie Boissot   +3 more
doaj   +1 more source

A low carbon balance triggers Microvine inflorescence abscission at high temperatures

Frontiers in Horticulture, 2023
IntroductionGlobal warming is a major threat to yield sustainability in most crops, including grapevine. Whether or not grapevine fruitfulness is impaired by an imbalance between carbon supply and demand caused by high temperatures was investigated in ...
Nathalie Luchaire, Nathalie Luchaire, Laurent Jean-Marie Torregrosa, Yves Gibon, Yves Gibon, Markus Rienth, Charles Romieu, Agnès Ageorges, Olivier Turc, Bertrand Muller, Anne Pellegrino   +10 more
doaj   +1 more source

Primary Selection and Secondary Diversification: Two Key Processes in the History of Olive Domestication

International Journal of Agronomy, 2018
Knowledge on the crop domestication process is important from a cultural and agricultural standpoint since it can shed light on the origin and history of human civilizations as well as the management of genetic resources, while offering guidance for ...
Bouchaib Khadari, Ahmed El Bakkali
doaj   +1 more source

Naturally occurring variations in the nod-independent model legume Aeschynomene evenia and relatives: a resource for nodulation genetics

BMC Plant Biology, 2018
Background Among semi-aquatic species of the legume genus Aeschynomene, some have the unique property of being root and stem-nodulated by photosynthetic Bradyrhizobium lacking the nodABC genes necessary for the production of Nod factors.
Clémence Chaintreuil, Xavier Perrier, Guillaume Martin, Joël Fardoux, Gwilym P. Lewis, Laurent Brottier, Ronan Rivallan, Mario Gomez-Pacheco, Mickaël Bourges, Léo Lamy, Béatrice Thibaud, Heriniaina Ramanankierana, Herizo Randriambanona, Hervé Vandrot, Pierre Mournet, Eric Giraud, Jean-François Arrighi   +16 more
doaj   +1 more source

Evaluation précoce in vitro de la richesse en anthocyanes des baies de vigne. Application a la sélection de somaclones de Vitis vinifera cv. Duras.

OENO One, 1993
L'objectif de cette note est de développer un test physiologique in vitro, fondé sur la capacité de synthèse d'anthocyanes des tissus foliaires de vitroplants cultivés in vitro. La stratégie repose sur l'existence d'une variabilité marquée de la richesse
Jean-Paul Roustan, Jean Fallot
doaj   +1 more source

A Methodological Approach for Prioritization and Rationalization of Field Genebank Accessions of Coffee Genetic Resources: A Case Study of CATIE International Coffee Collection, Costa Rica

Frontiers in Sustainable Food Systems, 2021
Good management of coffee collections is important because they ensure long-term availability of germplasm to guarantee the sustainability of coffee value chain.
Mohammad Ehsan Dulloo, William Solano, Dominique Dessauw, Dominique Dessauw, Dominique Dessauw, Carlos Astorga, Luigi Guarino   +6 more
doaj   +1 more source