Stratified sampling enhances the understanding of bat–fruit networks in the southern Atlantic Forest
Few studies have sought to understand the vertical patterns of bat–fruit systems, and therefore, it is not possible to evaluate whether interpretations based on data collected from a single stratum adequately represent the interaction patterns of this system. In this context, we evaluated the dissimilarity in the assemblage of frugivorous bats, plants,
Karolaine Porto Supi +3 more
wiley +1 more source
Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat
Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves +7 more
wiley +1 more source
From red to green: achieving an environmental pact at the municipal level in paragominas (pará, brazilian amazon) [PDF]
A Red List of Deforestation was published by Brazil's federal government in 2008, listing 36 municipalities with the highest rates of deforestation in the Amazon as a policy measure to prioritize efforts to combat deforestation.
Barlow, Jos +5 more
core
Gender dynamics of tropical wildmeat systems: A systematic map of women's roles and influence
Abstract Wildmeat is a vital natural resource globally, which must be managed sustainably to avoid livelihood insecurity, species decline and biodiversity loss. Women have a pivotal role in harvesting, processing and distributing wildmeat, yet their contributions are often overlooked.
Jasmin Willis Key +12 more
wiley +1 more source
Analysis of environmental crimes in the Baixo Amazonas and Tapajós regions, Pará, from 2012 to 2015
Under Brazilian Federal Law 9605/1998, the Law of Environmental Crimes-LEC, or in another sparse norm, environmental crimes are illegal acts that cause harmful results to the environment.
Áurea Siqueira de Castro Azevêdo +1 more
doaj +1 more source
Abstract There is rising recognition of resource‐use rights of Indigenous Peoples and Local Communities (IPLCs) within wildlife conservation. Historically, sociocultural institutions ensured wildlife sustainability in many IPLC areas. However, the future viability of such institutions is uncertain as IPLCs change in response to external pressures and ...
Sahil Nijhawan +5 more
wiley +1 more source
The dynamics of wild and alternative meat consumption across Gabon, Central Africa
Abstract Long‐term overharvesting of wild animals for their meat threatens wildlife and the people dependent on wild animal meat for their diets and incomes. Interventions to reduce wild meat consumption must be built upon a complete understanding of the roles of wild meat and its alternatives within food systems.
Joshua Bauld +14 more
wiley +1 more source
Base de dados geográficos como subsídio à gestão territorial na fazenda experimental da Embrapa Amazônia Oriental, Belém, PA. [PDF]
bitstream/item/61586/1/CPATU-BPD77.pdfAnexo 4 mapas: Solos da Fazenda Experimental da Embrapa Amazônia Oriental, Belém, PA; Uso atual das terras da Fazenda Experimental da Embrapa Amazônia Oriental, Belém, PA; Restrição legal ao uso da terra da Fazenda ...
SANTOS, D. B. O. +2 more
core +1 more source
The relationship between Indigenous Peoples' lands and conservation: A systematic literature review
Abstract A growing body of peer‐reviewed literature is focused on the relationship between Indigenous Peoples' lands (Indigenous lands) and conservation outcomes. We performed a systematic review of this English reported peer‐reviewed literature (n = 111) to examine: the key characteristics; the conservation outcomes documented; the methods used in ...
William Nikolakis +4 more
wiley +1 more source

