Results 81 to 90 of about 38,058 (234)

Childhood overweight, food intake, and physical activity among Whites, Blacks, and Hispanics [abstract] [PDF]

open access: yes, 2007
only availableChildhood overweight has tripled in the last three decades for children 6-11 years of age. Overweight children are at higher risk for health problems and psychosocial issues.
Gable, Sara, Kennedy, Ambrosia
core  

A taxonomic revision of Camptocerus Dejean (Coleoptera: Curculionidae: Scolytinae) [PDF]

open access: yes, 2010
The Neotropical ambrosia beetle genus Camptocerus Dejean was revised. Monophyly of the genus was tested using 66 morphological characters in a cladistic analysis. Camptocerus was recovered as monophyletic and 31 species were recognized.
Cognato, Anthony I., Smith, Sarah M.
core   +2 more sources

Strategies For Ambrosia Artemisiifolia Control (Ambrosia)

open access: yes, 2008
Project funded through the Euphresco ...
openaire   +1 more source

Assessing Mobility Among Inferred Elites Interred in Crypts 1–3 on Kom H at Tungul (Old Dongola), Sudan

open access: yesArchaeometry, EarlyView.
ABSTRACT As the capital of Makuria, Tungul was a major sociopolitical center within medieval Nubia, being the seat of a bishopric and a monastic community. During the excavation of the Kom H monastery, three burial crypts (Crypts 1–3) were uncovered.
Robert J. Stark   +2 more
wiley   +1 more source

Eight Fungal Species Associated with Ambrosia Beetles in Korea

open access: yesMycobiology
Ambrosia fungi are well-known for their symbiotic interactions with ambrosia beetles, acting as a sole food source of larvae and adult beetles. As a first step to reveal these interactions, extensive survey on the fungal symbionts of ambrosia beetles ...
Mi Jin Jeon   +6 more
doaj   +1 more source

Bark Beetle (Coleoptera: Curculionidae: Scolytinae) Community Structure in Northeastern and Central Minnesota [PDF]

open access: yes, 2018
Large-scale surveys of forest insects provide two distinct benefits: the detection of invasive and exotic species that cause millions of dollars of damage annually to forest and ornamental industries, and the addition of a wealth of species distribution ...
Cervenka, Valerie J   +6 more
core   +2 more sources

A Walk in the Park: Influence of Natural Co‐Exposure to Grass Pollen and Fungal Spores on Nasal Mycobiome and Cytokine Responses

open access: yesClinical &Experimental Allergy, EarlyView.
Volunteers stayed 3 h indoors and followed 1 h outdoors in a flowering meadow. Nasal mycobiome was analysed and aeroallergen content measured in nasal filters. Airborne fungal spores were quantified and fungal isolates were sequenced. Isolated fungal spores were used for stimulation of nasal epithelial cells.
Annika Eggestein   +15 more
wiley   +1 more source

Forestry timber typing. Tanana demonstration project, Alaska ASVT [PDF]

open access: yes
The feasibility of using LANDSAT digital data in conjunction with topographic data to delineate commercial forests by stand size and crown closure in the Tanana River basin of Alaska was tested.
Ambrosia, V. G., Morrissey, L. A.
core   +1 more source

Effectiveness and Predictors of House Dust Mite Subcutaneous Immunotherapy in Polysensitised Patients With Allergic Rhinitis: A Multicentre Retrospective Study

open access: yesClinical &Experimental Allergy, EarlyView.
Single‐allergen dust mite subcutaneous immunotherapy achieved 68.8% perennial symptom response rate in polysensitised allergic rhinitis patients. High mould and dust mite sIgE levels predicted poor allergen immunotherapy response, which indicated allergen‐specific sIgE levels may help guide personalised allergen immunotherapy decisions.
Zhouxian Pan   +13 more
wiley   +1 more source

Pathogenic microorganisms survival in ambrosia
Sobrevivência de micro-organismos patogênicos em ambrósia

open access: yesSemina: Ciências Agrárias, 2013
Ambrosia is a kind of dulce de leche homemade with milk, eggs and sugar. It is usually sold in free markets and it is largely consumed in South America. Food contamination by pathogenic microorganisms can occur during the food processing, in distribution
Cláudio Dias Timm   +3 more
doaj   +1 more source

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