Results 181 to 190 of about 3,471 (217)
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Antifungal effect of amentoflavone derived fromSelaginella tamariscina

Archives of Pharmacal Research, 2006
Amentoflavone is a plant bif avonoid that was isolated from an ethyl acetate extract of the whole plant of Selaginella tamariscina (Beauv.) spring. 1D and 2D NMR spectroscopy including DEPT, HMQC, and HMBC were used to determine its structure. Amentoflavone exhibited potent antifungal activity against several pathogenic fungal strains but had a very ...
Hyun Jun Jung   +2 more
exaly   +3 more sources

Chemopreventive mechanisms of amentoflavone: recent trends and advancements

Naunyn-Schmiedeberg's Archives of Pharmacology, 2023
In parallel to the continuous rise of new cancer cases all over the world, the interest of scientific community in natural anticancer agents has steadily been increased. In the past decades, numerous phytochemicals have been shown to possess a strong anticancer potential in preclinical conditions.
Hardeep Singh, Tuli   +8 more
openaire   +2 more sources

Amentoflavone: Structure, Resources, Bioactivity and Pharmacology

2023
Amentoflavone is a naturally occurring biflavonoid first identified in Selaginella species in 1971. Even before amentoflavone was isolated from Selaginella, extracts of this plant were used extensively in traditional medicine for the treatment of various health problems.
Ĺ amec, Dunja, Karalija, Erna
openaire   +1 more source

Determinants of amentoflavone interaction at the GABAA receptor

European Journal of Pharmacology, 2005
We investigated the recognition properties of different GABA(A) receptor subtypes and mutant receptors for the biflavonoid amentoflavone, a constituent of St. John's Wort. Radioligand binding studies showed that amentoflavone recognition paralleled that of the classical benzodiazepine diazepam in that it had little or no affinity for alpha4- or alpha6 ...
Reena S, Hansen   +2 more
exaly   +3 more sources

Inhibition of tumor specific angiogenesis by amentoflavone

Biochemistry (Moscow), 2008
The formation of new capillaries from existing blood vessels is critical for tumor growth and metastasis. In this study we report that amentoflavone, a biflavonoid from Biophytum sensitivum, could inhibit the process of angiogenesis. Amentoflavone at nontoxic concentrations (0.05-0.2 microg/ml) showed significant inhibition in the proliferation ...
C, Guruvayoorappan, G, Kuttan
openaire   +2 more sources

Amentoflavones from Callitris species

Phytochemistry, 1982
Abstract The biflavonoid patterns of the leaves of five species of Callitris are characterized as amentoflavone based derivatives only. This contrasts markedly with the diversity of biflavones reported for northern genera of the Cupressaceae.
P.A. Gadek, C.J. Quinn
openaire   +1 more source

Amentoflavone, a plant biflavone: A new potential anti-inflammatory agent

Archives of Pharmacal Research, 1998
Biflavonoid is one of unique classes of naturally-occurring bioflavonoids. Certain biflavonoids including amentoflavone were previously reported to have inhibitory effect on the group II phospholipase A2 activity. Amentoflavone was also found to inhibit cyclooxygenase from guinea-pig epidermis without affecting lipoxygenase.
Kun Ho Son   +2 more
exaly   +3 more sources

Brain-to-Plasma Distribution Ratio of the Biflavone Amentoflavone in the Mouse

Drug Metabolism Letters, 2008
Amentoflavone crosses the blood-brain barrier in vitro but did not inhibit benzodiazepine binding in vivo suggesting poor brain permeability. This prompted us to examine its brain distribution in mice. After Hypericum perforatum and Gingko biloba extracts its brain concentrations were below the limit of quantification. Levels were consistently detected
Milena, Colovic   +2 more
openaire   +2 more sources

The biflavonoid, amentoflavone degrades DNA in the presence of copper ions

Toxicology in Vitro, 2004
Previous reports from this laboratory have shown that flavonoids including apigenin are capable of inducing oxidative DNA cleavage in the presence of copper ions. In the present report, we have examined the ability of amentoflavone, a biflavonoid which is a dimer of apigenin, to catalyze the degradation of DNA.
Qamar, Uddin   +7 more
openaire   +2 more sources

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