Results 121 to 130 of about 572 (186)
The Zooarchaeology of ancient whaling practices in Portugal: A review and a new Roman Republican contribution at Castelo Velho de Safara. [PDF]
PLoS OneNabais M, Soares R, Hurk YVD.
europepmc +1 more source
Wine economy in Byzantine Shivta (Negev, Israel): Exploring the role of runoff agriculture and droughts through Agent-Based Modeling. [PDF]
PLoS OneGarty B, Gambash G, Levy ST, Bar-Oz G.
europepmc +1 more source
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2021
Roman amphorae produced in Lusitania were usually considered as fish product containers since amphora kilns were mainly known on the coast where they co-existed with fish-salting workshops, and the rare tituli picti known confirmed this assumption. Over the past 25 years the progress in research has brought up new issues: the contents of two flat-base ...
Pinto, Inês Vaz +4 more
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Roman amphorae produced in Lusitania were usually considered as fish product containers since amphora kilns were mainly known on the coast where they co-existed with fish-salting workshops, and the rare tituli picti known confirmed this assumption. Over the past 25 years the progress in research has brought up new issues: the contents of two flat-base ...
Pinto, Inês Vaz +4 more
openaire +3 more sources
Mélanges de l'École française de Rome. Antiquité, 2004
«Texts » on amphorae of the archaic to early classical period appear in various media, on different parts of the jar and on a range of amphora types. Therein distinct patterns of usage are few, but some may be noted, such as «long » texts on SOS and à la brosse jars, underfoot marks on North Greek, and pre-firing ones on Samian.
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«Texts » on amphorae of the archaic to early classical period appear in various media, on different parts of the jar and on a range of amphora types. Therein distinct patterns of usage are few, but some may be noted, such as «long » texts on SOS and à la brosse jars, underfoot marks on North Greek, and pre-firing ones on Samian.
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amphorae and amphora stamps, Greek
2015Transport amphorae, used throughout the ancient Mediterranean world, were plain clay vessels with two handles, used for the transportation and storage of wine, olive oil, and many other commodities. The specific shapes of the jars varied over time and from region to region, so they can be identified with some degree of accuracy today.
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A Group of Amphorae from Side Museum and a New Type of Amphora: The Lycian Amphora?
2014Archäologischer Anzeiger, 1.
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Amphorae in the Eastern Mediterranean
2017Amphorae in the Eastern Mediterranean has been designed to share the subject of amphorae which were found on the Mediterranean coast of Turkey with the wider scholarly community. Amphorae from the shipwrecks discovered during underwater research, as well as the amphora specimens held in the region’s largest museum, Antalya Museum, are examined.
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