Results 21 to 30 of about 2,204 (176)
O trabalho foi conduzido com o objetivo de se avaliar o valor nutritivo das silagens de capim-elefante com adição de 0, 12, 24, 36 e 48% de bagaço de caju (subproduto da agroindústria de suco de caju).
Ana Cristina Holanda Ferreira +4 more
doaj +1 more source
Medicinal plants have importance medicinal properties and pharmacological activities. Medicinal value and pharmacological activities of plants are attributed to their bioactive constituents.
Grace Ezimaduakolam +2 more
doaj +1 more source
O estudo teve por objetivos: (a) avaliar a produção de biomassa proveniente da copa do cajueiro-anão precoce, clone CCP 76, com idades de 2, 3, 8 e 9 anos de implantação da cultura; (b) determinar a taxa de decomposição das folhas; e (c) quantificar a ...
Ismail Soares +4 more
doaj +1 more source
This study describes the anti-diabetic property of gold-copper nanoparticles (Au-CuNPs) synthesized using Anacardium occidentale leaf extract. The synthesized Au-NPs was characterized with UV–UV-Visible spectroscopic technique, Fourier-transform infrared
Ojeyemi Matthew Olabemiwo +3 more
doaj +1 more source
The cashew (Anacardium occidentale L.) crop is an important source of income for the population of the Brazilian Northeast, and anthracnose disease caused by Colletotrichum gloeosporioides leads to significant production loss.
Ana Maria Queijeiro López +1 more
doaj +1 more source
Epoxidation-esterification of fatty acid methyl ester obtained from Anacardium occidentale kernel oil (AOKO), its characterization, kinetics and thermodynamics were the main focus of this study.
Chinedu M. Agu +3 more
doaj +1 more source
Peri‐urban areas in West Africa are expanding rapidly, often with limited planning and growing exposure to climate risks. Our study shows that agroforestry systems in these landscapes, especially diverse home gardens, can store substantial amounts of carbon when they include structurally complex stands and species with traits that favor biomass ...
Sèdoami Flora Dogbo +8 more
wiley +1 more source
Abstract Background High‐intensity ultrasound is widely advocated for the preservation of liquid foods; however, the potential formation or release of toxic compounds during processing remains under‐investigated. This study evaluated the toxicological profile of cashew apple juice processed by high‐intensity ultrasound (1250, 1875, and 2500 W;L⁻¹ ...
Thaiz Batista Azevedo Rangel Miguel +5 more
wiley +1 more source
Com o objetivo de selecionar clones de cajueiro comum e avaliar a eficiência da metodologia do índice da soma de classificação no melhoramento da cultura foi instalado, em 1999, um experimento em área de produtor, no município de Beberibe, CE, no ...
João Rodrigues de Paiva +5 more
doaj +1 more source
This study evaluates the impact of aguamiel syrup on a synbiotic fermented dairy product, focusing on antihypertensive peptide release and Lacticaseibacillus rhamnosus GG survival. While metabolic parameters remained unchanged, aguamiel syrup enhanced bioactive peptide production and antihypertensive activity (45.3%), suggesting its potential as a ...
Olvera‐Rosales Laura Berenice +6 more
wiley +1 more source

