Results 201 to 210 of about 67,759 (289)

Reinventing henna: Enzyme‐catalysed colour release from stabilized Lawsonia inermis L. extracts

open access: yesInternational Journal of Cosmetic Science, EarlyView.
The instability and reduced dyeing performance of a cosmetic formulation containing 2‐hydroxy‐1,4‐naphthoquinone (lawsone), derived from Lawsonia inermis L., is demonstrated in comparison to a novel two‐component system. This system comprises one formulation with naturally occurring lawsone precursors and a second containing a specific hydrolase ...
Nele Dallmann   +2 more
wiley   +1 more source

Smart food‐sharing platforms for social sustainability: a heuristic algorithm approach

open access: yesInternational Transactions in Operational Research, EarlyView.
Abstract This study examines how smart food‐sharing platforms (SFSP) can help reduce food waste and suggests a method for using smart contracts to share extra food among different partners effectively. For smart contracts to work automatically and prevent food wastage, artificial intelligence systems can recognize how smart clauses should be executed ...
Behzad Maleki Vishkaei   +1 more
wiley   +1 more source

Impact of magnetite nanoparticles supplementation on the anaerobic digestion of food wastes: batch and continuous-flow investigations

open access: green, 2016
Claudia Dalla Vecchia   +5 more
openalex   +2 more sources

The dysregulation of innate immunity by Porphyromonas gingivalis in the etiology of Alzheimer's disease

open access: yesJournal of Internal Medicine, EarlyView.
Abstract The etiology of Alzheimer's disease (AD) remains under active debate. In this perspective, we explore the hypothesis that a primarily infection‐caused chronic dysregulation and weakening of human innate immunity via the underexpression, degradation, and inactivation of innate immune proteins necessary for direct antimicrobial effects and ...
Annelise E. Barron   +3 more
wiley   +1 more source

Improving the biorefinery output by integrating anaerobic digestion and slow pyrolysis : a case study for cocoa waste

open access: green, 2020
Stef Ghysels   +6 more
openalex   +1 more source

Increasing Rumen Microbial Diversity in Goats Favours the Adaptation to High‐Concentrate Diets With Minor Effects on Feed Utilization

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Evolution has enabled ruminants to develop a complex rumen microbiota that aids in the digestion of fibrous feeds. This study examines whether promoting a highly diverse rumen microbiota during early life continues to offer long‐term benefits in modern dairy production systems, where young ruminants are reared without exposure to adult ...
Alejandro Belanche   +2 more
wiley   +1 more source

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