Results 251 to 260 of about 480,268 (357)
Abstract Aim This case report explored the application of next‐generation sequencing (NGS) and fluorescence in situ hybridization (FISH) to visualize and characterize microbial populations in a refractory endodontic infection with apical calculus‐like deposits, a rarely reported phenomenon.
Fernando J. Mota de Almeida+4 more
wiley +1 more source
In this article, we have analyzed the serum proteome and metabolome in inflammatory bowel disease patients being treated with the anti‐α4β7 integrin therapeutic agent vedolizumab. The pretreatment biomarker profiles, as well as changes in biomarker profiles during treatment, identified likely pro‐inflammatory pathways associated with treatment response.
John D Rioux+30 more
wiley +1 more source
Anaerobic digestion of whey permeate: Impact of feedstock ratio and organic loading rate in batch and semi-continuous systems. [PDF]
Azkarahman AR+3 more
europepmc +1 more source
Smart food‐sharing platforms for social sustainability: a heuristic algorithm approach
Abstract This study examines how smart food‐sharing platforms (SFSP) can help reduce food waste and suggests a method for using smart contracts to share extra food among different partners effectively. For smart contracts to work automatically and prevent food wastage, artificial intelligence systems can recognize how smart clauses should be executed ...
Behzad Maleki Vishkaei+1 more
wiley +1 more source
Enhanced methane production from bloom algal biomass using hydrothermal and hydrothermal-alkaline pretreatment with anaerobic digestion. [PDF]
Huang Z+17 more
europepmc +1 more source
Abstract Fishes undergo dramatic physiological changes upon consumption of a meal, including an increase in oxygen consumption to support the metabolic cost of digestion [specific dynamic action (SDA)] and an increase in the excretion of ammonia. Channel catfish (Ictalurus punctatus) and blue catfish (I.
Brian D. Ott+2 more
wiley +1 more source
Enhancing the High-Solid Anaerobic Digestion of Horticultural Waste by Adding Surfactants. [PDF]
Li W, Zhang Z, Mi S, Zhao S.
europepmc +1 more source
Abstract Edwardsiella piscicida is an emerging bacterial pathogen and the aetiological agent of edwardsiellosis among cultured and wild fish species globally. The increased frequency of outbreaks of this Gram‐negative, facultative intracellular pathogen pose not only a threat to the aquaculture industry but also a possible foodborne/waterborne public ...
Kim L. Jacobsen+7 more
wiley +1 more source
An inconvenient impact: Unveiling the overlooked differences in crystalline forms of iron (hydro)oxides on anaerobic digestion. [PDF]
Wen HQ+5 more
europepmc +1 more source