Results 81 to 90 of about 68,059 (248)

Development Directions for High-Efficiency Anaerobic Digestion Technology with High Cold Tolerance, High Solid Content, and High Stability for Sewage Sludge Methane Production

open access: yes能源环境保护
Low-carbon treatment and resource utilization of urban sludge are important pathways for sewage treatment to achieve "zero-carbon" or even "negative-carbon" goals.
Liangliang WEI   +5 more
doaj   +1 more source

Valorization of paper sludge for bioethanol and biogas production

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract This study evaluated the physicochemical properties and bioenergy potential of three distinct paper sludges: virgin pulp sludge (VP‐PS), corrugated cardboard sludge (CR‐PS), and tissue and printing paper sludge (TPR‐PS). From the experimental runs, VP‐PS exhibited the highest ethanol yield (46.8 ± 3.7 g L−1, 87.4% conversion), which can be ...
Anné Williams   +5 more
wiley   +1 more source

Insights into anaerobic digestion of microalgal biomass for enhanced energy recovery

open access: yesFrontiers in Energy Research
This review paper delves into the intricate challenge of transforming microalgal biomass into biofuel through anaerobic digestion, elucidating its significance for sustainable energy production and waste management.
M. M. Hasan   +6 more
doaj   +1 more source

Market potential of biobased chemicals: a qualitative network analysis of adoption dynamics in South Africa’s bioeconomy

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract The premise of a bioeconomy is the replacement of nonrenewable and unsustainable fossil‐derived resources and associated technologies with more sustainable alternatives. The adoption of biobased chemicals contributes toward the growth of a bioeconomy and is dependent on market and industry requirements.
Prisha Mandree   +2 more
wiley   +1 more source

Preventing and Recovering Food Waste in Manufacturing Firms: A Contingency Perspective on Circular Economy Practices

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Food waste is a sustainability concern in the food industry, which can be mitigated through a circular economy. Circularity can be limited by contextual constraints, such as the characteristics of the waste to be recovered. However, their study in the context of food waste is scarce.
Stella Viscardi   +2 more
wiley   +1 more source

Sustainability Assessment of Circular Strategies in the Agri‐Food Industry: The Case of Olive Mills' By‐Product Valorization

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT This study integrates multidimensional sustainability indicators into a unified assessment approach to evaluate circular strategies in agri‐food industry businesses. This methodological approach is applied to empirically examine the case of the olive oil industry's by‐product valorization.
David Polonio   +3 more
wiley   +1 more source

Are Ecosystems the Missing Link in Circular Transitions? Insights From a Comprehensive Literature Analysis

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Although recent literature on the circular economy (CE) has highlighted the important role of ecosystems, there is still limited understanding of the main themes that characterize circular ecosystems. This study addresses this gap by combining a comprehensive topic modeling analysis employing latent Dirichlet allocation (LDA) with a systematic
Aline Gabriela Ferrari   +4 more
wiley   +1 more source

Applying a Systems Thinking Approach to Circular Economy Transitions: Insights From the Use of a Sociotechnical Systems Approach Within the UK Hospitality Sector

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Despite more than 20 years of research into sustainable tourism, the environmental impact of the UK hospitality sector remains high. A growing body of research into the concept of a circular economy (CE) demonstrates that transitioning to this way of working has significant benefits both for the environment and business outcomes.
Danielle Farrow   +2 more
wiley   +1 more source

The Biogas Production Potential and Community Structure Characteristics of the Co-Digestion of Dairy Manure and Tomato Residues

open access: yesAgronomy
Anaerobic digestion is an important means to turn agricultural waste into resources and an important way to address the challenges in treating vegetable residues in China.
Yanqin Wang   +4 more
doaj   +1 more source

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