Results 61 to 70 of about 49,595,132 (357)
Pediatric Blood &Cancer, EarlyView.ABSTRACT Background Numerous international studies have reported declines in new cancer diagnoses, delayed diagnoses and disruptions in cancer treatment following the implementation of COVID‐19 pandemic public health measures, raising concerns that these effects may ultimately contribute to increased cancer mortality.
Friederike Erdmann +8 more
wiley +1 more source
Development of Analytical Methods in the Field of Food Analysis
The development of analytical methods in food analysis has undergone significant advancements over the years, driven by the increasing complexity of food matrices, the need for accurate and rapid analysis, and the growing awareness of food safety and ...
core +1 more source
, 2020 Color additives are widely used by the food industry to enhance the appearance, as well as the nutritional properties of a food product. However, some of these substances may pose a potential risk to human health, especially if they are consumed ...
Helen Gika +2 more
core +1 more source
Referral Patterns and Diagnostic Timeliness in Pediatric Cancer: A Hospital‐Based Study in Indonesia
Pediatric Blood &Cancer, EarlyView.ABSTRACT Background Timely diagnosis and treatment are critical for improving survival among children with cancer. In low‐ and middle‐income countries (LMICs), delays are common and may be influenced by fragmented referral pathways and diagnostic limitations.
Nur Melani Sari +5 more
wiley +1 more source
Pediatric Blood &Cancer, EarlyView.ABSTRACT Relapsed and/or refractory (R/R) pediatric acute leukemia carries a dismal prognosis, largely driven by chemoresistance to conventional salvage therapy. The BH3‐mimetic venetoclax, combined with chemotherapy or hypomethylating agents, has demonstrated efficacy in small clinical trials.
Katherine S. Colman +9 more
wiley +1 more source
Chokeberry pomace: Waste, or a valuable source of bioactive compounds? [PDF]
Arhiv za farmacijuBerry pomaces, byproducts of the food industry, are rich in bioactive polyphenolic compounds, which are well recognized for their strong antioxidant and antimicrobial properties.
Pavun Leposava +3 more
doaj +1 more source
EANM guideline on the validation of analytical methods for radiopharmaceuticals
EJNMMI Radiopharmacy and Chemistry, 2020 Background To fulfil good manufacturing requirements, analytical methods for the analysis of pharmaceuticals for human and vetinary use must be validated.
N. Gillings +12 more
semanticscholar +1 more source
A Review of Current Methods for the Determination of Acrylamide in Food Products
, 2011 Acrylamide (AA) is a potentially carcinogenic substance which is formed during heating of food products containing carbohydrates and asparagine. It was first detected in food products in 2002.
Tekkeli, Serife Evrim Kepekci +5 more
core +1 more source
Pediatric Blood &Cancer, EarlyView.ABSTRACT Background Latino children are projected to make up nearly one‐third of United States (US) children by 2060, and many of their caregivers speak Spanish. Prior survey research has documented communication difficulties for Spanish‐speaking caregivers of children with cancer, but contemporary qualitative data are limited.
Jenny Ruiz +6 more
wiley +1 more source
Current analytical methods for porcine identification in meat and meat products.
Food Chemistry, 2020 Authentication of meat products is critical in the food industry. Meat adulteration may lead to religious apprehensions, financial gain and food-toxicities such as meat allergies.
Q. Zia +4 more
semanticscholar +1 more source