Results 101 to 110 of about 305 (151)

Effect of salt stress on the activity of bromelain in pineapple plants grown In vitro [PDF]

BMC Proc, 2014
Vilanova-Neta J, Menezes D, Barreto M, Souza J, Carvalho-Neto A, Lédo A, Ruzene D, Silva D.   +7 more
europepmc   +1 more source

Table of Phenylalanine Content of Foods: Comparative Analysis of Data Compiled in Food Composition Tables. [PDF]

JIMD Rep, 2017
Araújo ACMF, Araújo WMC, Marquez UML, Akutsu R, Nakano EY.   +4 more
europepmc   +1 more source

Bromelain regulates TRP channels to induce orofacial nociception relief in adult zebrafish. [PDF]

Biochem Biophys Rep
Ribeiro SRL, Santos SAAR, Rodrigues ALOS, de Sena GM, Vieira-Neto AE, Campos AR.   +5 more
europepmc   +1 more source

Histamine in Brazilian Foods: A Comprehensive Review of Occurrence and Risk Assessment for Intoxication and Intolerance. [PDF]

Food Sci Nutr
Gloria MBA, Diniz FB, Dala-Paula BM, Philadelpho B, Gonçalves JE, Gonçalves JE, Ferreira ES, Sarkadi LS.   +7 more
europepmc   +1 more source

Pathways in Agro-Industrial Waste Upcycling: A Review of Sustainable Textile Innovations and Economic Perspectives. [PDF]

Plants (Basel)
Dantas MP, de Oliveira CRS, Ueda Yamaguchi N, da Silva Júnior AH, Peralta RM, Bracht A, Corrêa RCG.   +6 more
europepmc   +1 more source

Morpho-molecular characterization of Colombian and Brazilian populations of Rotylenchulus associated with Musa spp. [PDF]

J Nematol, 2019
Riascos-Ortiz D, Mosquera-Espinosa AT, De Agudelo FV, de Oliveira CMG, Muñoz-Flórez JE.   +4 more
europepmc   +1 more source

Utilitarian diversity and options for the sustainable use of the bush banana Uvaria chamae P. Beauv. in Benin (West Africa). [PDF]

J Ethnobiol Ethnomed
Daï EH, Idohou R, Toyi SSM, Toyi SSM, Houndonougbo JSH, Azihou FA, Ouédraogo A, Hotes S, Assogbadjo AE.   +8 more
europepmc   +1 more source

Socio-agronomic features define the structure of socioecological seed exchange network and "on farm" conservation of agrobiodiversity in quilombola communities in Brazil. [PDF]

J Ethnobiol Ethnomed
Fantini IF, Soldati GT, da Costa FV, da Silva Novato T, Salimena FRG.   +4 more
europepmc   +1 more source

Modifications in Organic Acid Profiles During Fruit Development and Ripening: Correlation or Causation? [PDF]

Front Plant Sci, 2018
Batista-Silva W, Nascimento VL, Medeiros DB, Nunes-Nesi A, Ribeiro DM, Zsögön A, Araújo WL.   +6 more
europepmc   +1 more source

Accessing inoculation methods of maize and wheat with Azospirillum brasilense. [PDF]

AMB Express, 2016
Fukami J, Nogueira MA, Araujo RS, Hungria M.   +3 more
europepmc   +1 more source