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Utilização de espécies frutíferas de uso múltiplo na recomposição de reservas legais e áreas degradadas. [PDF]

, 2011
HOMMA, A. K. O.
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A study of retention of sugars in the process of clarification of pineapple juice (Ananas comosus, L. Merril) by micro- and ultra-filtration

Journal of Food Engineering, 2008
Abstract The aim of this work was to evaluate the loss of sugars (glucose, fructose and sucrose) in pineapple juice (Ananas comosus, L. Merril), Perola cv., hydrolyzed with commercial pectinase (Ultrazym 100G) alone and combined with a cellulase (Celluclast) as a pre-treatment, and after clarification by cross flow micro- and ultra-filtration, using ...
Lucia Maria Jaeger de Carvalho
exaly   +2 more sources

PRODUÇÃO ARTESANAL DE FERMENTADO ALCOÓLICO DE ABACAXI (Ananas comosus (L.) Merril) E HORTELÃ (Mentha crispata)

Anais do(a) Anais do I Simpósio Online Sulamericano de Tecnologia, Engenharia e Ciência de Alimentos, 2022
Laís Thomazoni, Adriele Sabrina Todero, Pedro Lucas Trombeta Da Silva, Talia Maia, Gabriela Mesquita Bruel   +4 more
exaly   +2 more sources

CRAFT BEER PRODUCTION WITH PINEAPPLE PULP (ANANAS COMOSUS L. MERRIL)

2023
A cerveja é uma das bebidas mais consumidas e apreciadas no mundo. A cerveja artesanal vem se destacando no mercado nacional e internacional, devido aos consumidores que almejam bebidas diferenciadas e exclusivas, com diferentes sabores, aromas e principalmente no Pará, que valorize o mercado regional com produtos amazônicos (ex. abacaxi).
Carlos Henrique da Costa Silva Junior, Alana Coêlho Maciel, Rosane Patrícia Ferreira Chaves, Rafaela Sousa Ramos, Wenderson Oliveira da Silva, Michael Ruan Silveira De Souza, Larissa de Sousa da Silva, Jheymyson de Sousa Cunha, Alessandra Santos Lopes, Elivaldo Nunes Modesto Junior   +9 more
openaire   +1 more source

Polymorphic microsatellite markers in pineapple (Ananas comosus (L.) Merrill)

Scientia Horticulturae, 2013
Abstract Simple Sequence Repeats (SSRs), also known as microsatellites, have not been used extensively to study the genetic diversity of pineapple (Ananas comosus (L.) Merrill). In this work the performance of existing pineapple-specific microsatellite primers and of primers based on microsatellite sequence information from Ananas bracteatus (L ...
D. Rodríguez, M.J. Grajal-Martín, M. Isidrón, S. Petit, J.I. Hormaza   +4 more
openaire   +1 more source

Effects of Daylength on Flowering, Growth, and CAM of Pineapple (Ananas comosus [L.] Merrill)

Botanical Gazette, 1979
The `Smooth Cayenne' pineapple is a quantitative short-day plant. Promotion of flowering does not require either a diurnal variation in temperature or temperatures below 25 C. Growth as total dry matter increased with daylength from 8 to 16 h, and Crassulacean acid metabolism (CAM) was operative over the same range. Leaf length and width increased over
D. J. C. Friend, J. Lydon
openaire   +1 more source

Phenolic profiles of pineapple fruits (Ananas comosus L. Merrill) Influence of the origin of suckers

2011
Phenolic profiles of three fruits collected from pineapple plants obtained by micropropagation (FM), somatic embryogenesis (FE) and suckers of old field (FR) were studied to evaluate the influence of plant cell culture on pineapple fruit quality. The isolation and identification of a range of polyphenol compounds by HPLC methods shows that: eleven ...
YAPO, Edwige Sopie Salomé, KOUAKOU, Hilaire Tanoh, KOUAKOU, Laurent kouakou, KOUADIO, Justin Yatty, KOUAMÉ, Patrice, MERILLON, jean-Michel   +5 more
openaire   +1 more source

Effect of Night Temperature on Flowering and Fruit Size in Pineapple (Ananas comosus [L.] Merrill)

Botanical Gazette, 1981
'Smooth Cayenne' pineapple plants grown in a greenhouse at between 25 and 30 C were transferred for 16 h nightly to dark rooms maintained at 15, 20, 25, and 30 C. Flowering was most rapid at a night temperature of 20 C and was slowest at 15 and 25 C. Flowering did not occur after 3 yr of growth at 30 C.
openaire   +1 more source

Early histological, hormonal, and molecular changes during pineapple (Ananas comosus (L.) Merrill) artificial flowering induction

Journal of Plant Physiology, 2017
Natural flowering can cause serious scheduling problems in the pineapple (Ananas comosus) industry and increase harvest costs. Pineapple flowering is thought to be triggered by increased ethylene levels and artificial forcing of pineapple flowering is a common practice to promote flowering synchronisation.
Maita Eulalia Ávila Espinosa, Rafael Oliveira Moreira, André Almeida Lima, Solange Aparecida Ságio, Horllys Gomes Barreto, Sara Lazara Pérez Luiz, Carlos Eduardo Aragón Abreu, Ermis Yanes-Paz, Yanelis Capdesuñer Ruíz, Justo Lorenzo González-Olmedo, Antonio Chalfun-Júnior   +10 more
openaire   +2 more sources

AN IMPROVED PROTOCOL FOR THE MICROPROPAGATION OF PINEAPPLE (Ananas comosus (L.) Merrill)

Assiut Journal of Agricultural Sciences, 2006
Adel A. Abul-Soad, Ehab S. Boshra, Hoda S. Ali   +2 more
openaire   +1 more source