Horizontal and vertical emissions of methane from a drained tropical peat soil cultivated with Pineapple (Ananas comosus (L.) Merr.) [PDF]
Drained tropical peat soils especially for agricultural purposes could lead to methane (CH4) emission into the atmosphere. Methane emission from peat soils to the atmosphere depends on rates of methane production, consumption and ability of the soil and ...
Kueh, Roland Jui Heng +3 more
core +1 more source
Influencia de la formulación de pulpa de huito (Genipa americana L.) y piña golden (Ananas comosus L.) en la caracterización de bebida tipo néctar [PDF]
Se evaluó la influencia de la formulación de pulpa de huito (Genipa americana L.) y piña Golden (Ananas comosus L.) en las características de la bebida tipo néctar, se elaboraron bebidas con proporciones de pulpas de huito/piña 30/70, 50/50 y 70/30 ...
Chaquila Calvay,Rosita Natali +1 more
core +1 more source
Bakteri Streptococcus mutans penyebab utama karies gigi memiliki persentase resistensi terhadap antibiotik cefotaxime, tetrasiklin, levofloksasin sebesar 50%, sedangkan terhadap antibiotik kloramfenikol resistensi sudah mencapai 100%.
Iwan Yuwindry +3 more
core +1 more source
FORMULASI DAN UJI AKTIVITAS ANTIOKSIDAN SEDIAAN HAND AND BODY LOTION EKSTRAK KULIT NANAS (Ananas comosus (L.) Merr) DENGAN METODE DPPH [PDF]
Kulit buah nanas (Ananas comosus (L.) Merr) sering dibuang sebagai limbah oleh masyarakat. Padahal di dalam kulit buah nanas (Ananas comosus (L.) Merr mengandung flavonoid, karotenoid dan vitamin C yang memiliki aktivitas antioksidan.
Rahmatullah, St +2 more
core +1 more source
Determinación nutrimental de piña criolla (Ananas comosus L. Merril) en la sub-región de la Chontalpa Tabasco, México [PDF]
Objective: To know the nutritional status of the pineapple crop (Ananas comosus L. Merril). Design/methodology/approach: The experiment was established in the Ejido La Esperanza of the municipality of Huimanguillo.
Murillo-Hernández, Francisco Eduardo +5 more
core +1 more source
Clones de Ananas comosus cultivar Smooth Cayenne foram obtidos a partir do estiolamento caulinar. Os nós foram cultivados por 90 dias em diluições dos macronutrientes de Murashige & Skoog (1962) (MS): 1/2, 1/5, 1/10, 1/ 60 e 1/100, além do MS completo ...
Vivian Tamaki +2 more
doaj +1 more source
High Retention and Purification of Bromelain Enzyme (Ananas comosus L. Merrill) from Pineapple Juice Using Plain and Hollow Polymeric Membranes Techniques. [PDF]
Gamarra FMC +11 more
europepmc +1 more source
Nutraceutical Combinational Therapy for Diarrhoea Control with Probiotic Beverages from Fermented Fruits, Vegetables and Cereals to Regain Lost Hydration, Nutrition and Gut Microbiota. [PDF]
Dahiya D, Nigam PS.
europepmc +1 more source
Patterns of use of wild food plants by Brazilian local communities: systematic review and meta-analysis. [PDF]
Gomes LCA, Medeiros PM, Prata APDN.
europepmc +1 more source

