Results 101 to 110 of about 1,934 (212)

THE PHARMACY OF ANCIENT EGYPT

open access: yesРазработка и регистрация лекарственных средств, 2019
The paper presents literature data on the history of the finding of Ebers' papyrus and its further study. Its contents are disclosed: the diseases that were known to ancient doctors are listed, the list of medicines used by Egyptian doctors is presented,
K. S. Guzev
doaj  

Past, present and future of local crop evolution

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales   +6 more
wiley   +1 more source

Perspectives and behaviors surrounding planting practices in North America inform genetic conservation realities for American ginseng (Panax quinquefolius)

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
American ginseng is a shade‐obligate, North American medicinal plant that is widely traded and used internationally. To meet global demand, ginseng is cultivated in forest farms in the Appalachian region of the USA and field‐based artificial shade farms in two regions: Ontario, Canada and Wisconsin, USA. We conducted social research leveraging in‐depth
Rachel E. Palkovitz   +2 more
wiley   +1 more source

Impact of plant breeding on the responsiveness of maize and wheat varieties to an arbuscular mycorrhizal fungal symbiont

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Field inoculation with arbuscular mycorrhizal fungi (AMF) offers a promising route to improve sustainable agriculture and food production, yet results are often variable. We investigated the mycorrhizal growth response of maize and wheat varieties recommended for farmers and found substantial variation under greenhouse conditions.
Ido Rog   +5 more
wiley   +1 more source

Editorial: Paleoradiology and mummy studies for disease identification

open access: yesFrontiers in Medicine
Sahar N. Saleem, Dario Piombino-Mascali
doaj   +1 more source

USE OF THE AMPLIFICATION REFRACTORY MUTATION SYSTEM (ARMS) IN THE STUDY OF HBS IN PREDYNASTIC EGYPTIAN REMAINS

open access: yesJournal of Biological Research, 1999
Paleopathological studies provide important information about the diffusion of diseases and the living conditions in ancient populations. Investigations of hair, dental, skeletal and mummified tissues have contributed to an understanding of the ...
A. Marin, N. Cerutti, E. Rabino Massa
doaj  

Using art history to explore society's changing connections with agriculture

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Food insecurity is a looming challenge that especially affects those least fortunate. Consumer food choices have a substantial impact on the sustainability of current food systems. Here, we use art as a lens through which to consider our contemporary and historical relationship to one of the world's most crucial crops, the potato, in the context of the
Edward F. Hill‐King   +2 more
wiley   +1 more source

Cancer is an ancient disease? [PDF]

open access: yesNature Reviews Cancer, 2010
A. Rosalie David, Michael R. Zimmerman
openaire   +1 more source

Ethnobotanical and genetic assessments of Central American avocado landraces reveal novel sources of biodiversity and ancient migration patterns

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Avocados are a multibillion‐dollar global commodity, but their growing export market pressures local farmers to abandon local fruit tree diversity in favor of commercial cultivar production. Interviews with rural avocado farmers and households from the Southern Mexican Highlands, Pacific Coastal Honduras, and Western Nicaragua, as well as the genetic ...
Kevin Wann   +4 more
wiley   +1 more source

Grape (Vitis L.) biodiversity: Historical uses, current status, and future potential

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Grapes (Vitis L. ‐ Vitaceae) are among the most important fruit crops globally, consumed in the form of wine, fresh fruit, raisins, and in many products. Complex and fascinating biocultural processes underpin the crop, with a remarkable assemblage of species comprising grapevines and with heterogeneous viticultural practices and rapidly advancing new ...
Colin K. Khoury   +4 more
wiley   +1 more source

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