Results 111 to 120 of about 146,457 (308)
Abstract World markets for quality differentiated agri‐food products are highly competitive, presenting significant challenges for firms aiming to compete effectively. Government agencies and business organizations often implement various export promotion policies to address these challenges.
Nicolás Depetris‐Chauvin +1 more
wiley +1 more source
The Non-profit Sector in Kenya: What We Know and What We Don't Know [PDF]
The primary aim of this publication is to set the stage for deepening our knowledge of the non-profit sector in Kenya.
Karuti Kanyinga, Winnie Mitullah
core
Abstract Outsourcing pest and disease control (PDC) has grown rapidly worldwide, especially in developing countries. Although numerous studies have investigated various advantages of outsourcing PDC, little is known about its impact on pesticide expenditure.
Pengcheng Wang +2 more
wiley +1 more source
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó +3 more
wiley +1 more source
Improper disposal of solid waste, predominantly illegal dumping, can lead to severe air and water pollution, land degradation, climate change, and health hazards due to the persistence of hazardous materials.
Tsegay Kahsay Gebrekidan +4 more
doaj +1 more source
India–United States Agricultural Trade Under the America‐First Agenda
ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan +2 more
wiley +1 more source
Literature review of research into attitudes towards electronic theses and dissertations (ETDs) [PDF]
This document summarises existing research into the attitudes of graduate students and their supervisors towards electronic theses and dissertations (ETDs). Research was identified from Germany, India, Italy, South Africa, the UK and the US.
Brown, J.
core +1 more source
Traceability of Agri‐Food Products: The Key to Conscious Trade
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source
Henry Shoobridge, Tasmania's Pioneer of Organic Farming [PDF]
Henry Shoobridge (1874-1963) was the pioneer of organic farming in Tasmania. He was the founder and the president of the island’s earliest organics advocacy group, the Living Soil Association of Tasmania (1946- 1960).
Paull, John
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ABSTRACT This study advances the literature on sustainable urban agriculture and alternative sustainable food production systems, which have gained momentum due to the need to strengthen regional food supply chains and meet the growing urban demand for fresh food. Indoor agriculture (IA) holds promise for year‐round cultivation of fresh produce even in
Joseph Seong +2 more
wiley +1 more source

