Results 81 to 90 of about 23,263 (220)
The development of the medial pterygoid plate (MPP) is followed in mouse embryos, highlighting its neural crest origin and complex development via both endochondral and membranous ossification. Using transgenic mice, the secondary cartilage of the MPP is shown to direct the path of the tensor veli palatini.
Luke A. Barlow +2 more
wiley +1 more source
Environmental insults of different nature and intensity, such as fluctuation in the air temperature, which can affect access to food, its quality and diseases, are a reality in any livestock system.
D. Savietto +2 more
doaj +1 more source
Why We Shouldn't Trust Institutions: Critical Theory and the Case for Radical Distrust
Constellations, EarlyView.
Zohreh Khoban
wiley +1 more source
Manual and virtual dissections were employed to examine the masticatory muscle architecture and bite force of three South American marsupials. The organisation of the muscles differed between species, with predicted bite forces exceeding previous estimates.
Alice Melekian +4 more
wiley +1 more source
Effect of early weaning on the reproductive efficiency of Guzerá cows
The early weaning method is an alternative to increase the body weight of calves, since it is based on the total or temporary interruption of suckling by animals, in an attempt to faster develop the rumen of those receiving milk ad libitum.
Keny Samejima Mascarenhas Lopes +4 more
doaj +1 more source
ABSTRACT The objective of this study was to investigate the effects of reduced dietary acid‐binding capacity (ABC) by acidifiers on the properties of digesta along the gastrointestinal tract of pigs. In Exp. 1, 144 pigs at 21 d of age [6.5 ± 0.9 kg body weight (BW)] were housed in pens (3 pigs/pen). In Exp.
Hyunjun Choi, Sung Woo Kim
wiley +1 more source
The objective of this study was to evaluate the effects of replacing corn and soybean meal with a combination of wheat bran and urea in a protein-energy supplement on productive, nutritional, and metabolic characteristics of grazing suckling beef calves.
Aghata Elins Moreira da Silva +9 more
doaj +1 more source
Effect of Dietary Grape Pomace and Seed on Ewe Milk and Meat Quality of Their Suckling Lambs
The effect of wine by-products in the feeding of ewes on fatty acid composition of milk and meat of their suckling lambs and the sensory quality of the meat was investigated.
V. C. Resconi +8 more
doaj +1 more source
ABSTRACT Colostrum is the main source of nutrients and proteins for newborn piglets. To give each piglet the best possible start in life, it is necessary to evaluate the colostrum according to quality. This has to be done by analysing the components, as component composition is a main quality parameter.
Stephan Rosengart +10 more
wiley +1 more source
Our review synthesizes how early‐life experiences shape behavioural development in rodents, drawing on developmental plasticity, non‐genetic inheritance and epigenetic mechanisms. Using African striped mice (Rhabdomys) and other small mammal systems as case studies, it presents an integrative framework linking parental care, developmental pathways and ...
N. Pillay, T. L. Rymer
wiley +1 more source

