Results 391 to 400 of about 1,350,805 (429)

Free radicals, metals and antioxidants in oxidative stress-induced cancer.

Chemico-Biological Interactions, 2006
M. Valko, C. Rhodes, J. Moncol’, Mário Izakovič, M. Mazúr   +4 more
semanticscholar   +1 more source

Antioxidants and Diabetes

2006
Overproduction of superoxide by the mitochondrial electron transport chain is the common link between the various pathways of glucotoxicity. The increased oxidative byproducts in diabetes are the result of a glucose-induced increase in the production of reactive oxygen species and decreased antioxidant defense capacity.
openaire   +3 more sources

The antioxidant paradox or antioxidant damage

Pediatric Surgery International, 2004
Bakan, V, Demirtas, I, Dulger, H
openaire   +3 more sources

Antioxidants and health

1998
National ...
Pascal, G., Suschetet, Marc
openaire   +2 more sources

A comprehensive review on polarity, partitioning, and interactions of phenolic antioxidants at oil–water interface of food emulsions

Comprehensive Reviews in Food Science and Food Safety, 2021
Hui Zhang, Jochen Weiss
exaly  

Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships.

Journal of Nutritional Biochemistry, 2002
Kelly E Heim, A. R. Tagliaferro, D. Bobilya   +2 more
semanticscholar   +1 more source

Toxicity of carbon tetrachloride, free radicals and role of antioxidants

Reviews on Environmental Health, 2021
Lhan Sabancilar, Velid Unsal, Mustafa Cicek   +2 more
exaly  

ANTIOXIDANTS

Annual Review of Biochemistry, 1947
openaire   +2 more sources

Free radicals, antioxidants, and human disease: curiosity, cause, or consequence?

The Lancet, 1994
B. Halliwell
semanticscholar   +1 more source

The role of antioxidants in the chemistry of oxidative stress: A review.

European journal of medicinal chemistry, 2015
A. Pisoschi, A. Pop
semanticscholar   +1 more source