Results 181 to 190 of about 328,875 (341)

Incorporating Crowdsourced Data Into Operational Products: A Perspective From a National Meteorological Service

open access: yesInternational Journal of Climatology, EarlyView.
Future advances in the fields of meteorology and climate science will require scientists to increasingly strive towards the provision of new high‐resolution services. In this context, the development of new products and services along the weather chain may greatly benefit from the adoption of second‐and‐third‐party data (23PD) as a source of high ...
Irene Garcia‐Marti   +5 more
wiley   +1 more source

Charting the Evolution of Open Data Business Models: Insights From a Systematic Review and Thematic Analysis of a Decade

open access: yesStrategic Change, EarlyView.
ABSTRACT This article presents a decade of research on Open Data Business Models (ODBM), aiming to identify conceptual gaps, categorize thematic trends, and propose an integrative framework. This paper, based on a systematic literature review (SLR) of 60 peer‐reviewed studies, develops a coherent framework that explains how ODBMs are formed, adapted ...
Saeed Rouhani   +3 more
wiley   +1 more source

Copernicus Data Space Ecosystem establishes public cloud processing for earth observation data. [PDF]

open access: yesSci Data
D Kovács D   +5 more
europepmc   +1 more source

The effects of royal jelly on human health: A narrative review of clinical studies

open access: yesJSFA reports, EarlyView.
Abstract Royal jelly (RJ) is a natural bioactive substance with documented effects on human health. This narrative review synthesizes evidence from clinical and clinically relevant experimental studies evaluating the therapeutic potential of RJ.
Goras Georgios   +2 more
wiley   +1 more source

OctoChemDB: An Aggregated Database for Small Molecule Identification Using High-Resolution MS Data. [PDF]

open access: yesAnal Chem
Silvestre R   +6 more
europepmc   +1 more source

The use of edible insects in human food

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira   +5 more
wiley   +1 more source

Home - About - Disclaimer - Privacy