Results 61 to 70 of about 841 (145)
Food and Energy Security, Volume 15, Issue 3, May/June 2026.ABSTRACT Recent advances in agricultural production and storage systems have contributed to a significant enhancement in annual wheat production and preservation, aimed at satisfying increasing consumer demands. Despite such potential developments, there are still significant post‐harvest losses in stored wheat, induced by destructive pests, grain ...
Hafiz Muhammad Bilal Yousuf +3 more
wiley +1 more source
Year‐round pollinator visitation of ornamental plants in Mediterranean urban parks
Insect Conservation and Diversity, Volume 19, Issue 3, Page 702-715, May 2026.Pollinators visiting ornamental plants in urban parks remained diverse throughout the year. They were represented by wild bees (42%), honeybees (37%), flies (18%), butterflies (2%) and beetles (1%). Both native and non‐native plants attracted pollinators.
Alejandro Trillo +3 more
wiley +1 more source
Assembly of Australia's Alpine Seed Plant Flora
Austral Ecology, Volume 51, Issue 4, April 2026.ABSTRACT To characterise the assembly of Australia's distinctive native alpine seed plant flora. Past events when species were sequestered into the alpine habitat from warmer climates and/or distant regions were identified using published phylogenies and distribution information.
Gregory J. Jordan
wiley +1 more source
The role of Alpine botanical gardens in integrating germplasm bank collections and mission
PLANTS, PEOPLE, PLANET, Volume 8, Issue 2, Page 680-692, March 2026.This study underscores the vital role of Alpine botanical gardens (ABGs) in safeguarding Europe's alpine biodiversity amid climate change and habitat loss. By acting as living laboratories and reservoirs of plant genetic resources, ABGs bridge ex situ and in situ conservation, supporting ecosystem resilience and informing restoration strategies.
Marco Canella +19 more
wiley +1 more source
, 2021 FIGURE 8. Traits with the highest importance for pollen identification. A, C, E: Empirical distributions, median and tolerance intervals for quantitative standardised traits. Grey violin plots represent truncated kernel density estimates, i.e., the lower
Baczyński, Jakub +2 more
core +1 more source
Ecology and Evolution, Volume 16, Issue 2, February 2026.We used eDNA metabarcoding of faecal samples to quantify the dietary composition of two vervet monkey populations in a semi‐urban environment in South Africa over a 4‐month period, and compared these results with visual observations. We found that both methods yielded similar results, but eDNA metabarcoding revealed a greater diversity of consumed taxa.
Joey Felsch +6 more
wiley +1 more source
Wildlife Biology, Volume 2026, Issue 1, January 2026.Understanding the winter diets of endangered ungulates is critical for developing effective conservation strategies in temperate ecosystems, where seasonal fluctuations significantly affect food availability. The long‐tailed goral Naemorhedus caudatus, an herbivorous ungulate listed as a category I ‘Endangered species' (EN) under the Korean Wildlife ...
Kwang‐Bae Yoon +6 more
wiley +1 more source
Insect Conservation and Diversity, Volume 19, Issue 1, Page 93-105, January 2026.We tested how elevation and microclimate influenced butterfly–flower interaction networks at the hottest time of year in a Mediterranean mountain range. Interactions were dominated at all sites by one or two abundant butterfly and flower species, but butterfly networks were more robust to plant species loss at higher elevations. Nectar availability may
Mario Álamo +3 more
wiley +1 more source
, 2021 Figure 3 Italica heraclei (MFLU 18-1906). a-b. Ascomata on a dead stem of Heracleum sphondylium (Apiales, Apiaceae). c. Section of an ascoma. d. Peridium. e. Pseudoparaphyses. f-j. Asci. k-n. Ascospores. o-p.
Wanasinghe, Dhanushka N. +7 more
core +1 more source
Phenolic compounds in species of the Blechnaceae
Plant Biology, Volume 28, Issue 1, Page 282-291, January 2026.The occurrence of caffeic acid derivatives in 32 species of Blechnaceae revealed differences in the presence of rosmarinic acid and blechnic acid B, a novel compound in ferns. Abstract Rosmarinic acid and other caffeic and 4‐coumaric acid derivatives are widespread in land plants.
M. Ufland, M. Petersen
wiley +1 more source