Results 131 to 140 of about 42,284 (279)

Projected Climate‐Suitable Area for Apis mellifera (Apidae) and Its Spatial Overlap With a Mining Tailings Footprint in South‐East Brazil

open access: yesJournal of Applied Entomology, EarlyView.
ABSTRACT Climate change and environmental disasters can jointly impact species distributions and ecosystem stability, including pollinators and the resources they rely on. We used occurrence and climate data to predict the distribution of Apis mellifera in the Doce River Basin, south‐east Brazil, under baseline and future scenarios (2050).
Flávio Mariano Machado Mota   +4 more
wiley   +1 more source

The Odorant-Binding Protein Gene obp11 Shows Different Spatiotemporal Roles in the Olfactory System of Apis mellifera ligustica and Apis cerana cerana

open access: yesSociobiology, 2013
Odorant-binding proteins participate in the olfactory system of the honeybee. Apis mellifera ligustica and Apis cerana cerana are species of honeybee that have different biologic functions.
Hongxia Zhao   +5 more
doaj  

Molecular characterization of emerging bacterial communities associated with honey bees

open access: yesScientific Reports
Honey bees are vital pollinators essential for ecosystems and global agriculture, but their populations are declining due to pressures caused by pests.
Shazia Amin   +9 more
doaj   +1 more source

Oxidative stress in honey bees (Apis mellifera) and small carpenter bees (Ceratina calcarata) across different landscapes

open access: yesPhysiological Entomology, EarlyView.
First comparative study in oxidative stress between wild bees and managed bees. Bees collected from organic landscapes exhibited the lowest OX levels. Pesticide profiles were different among landscapes. Abstract Oxidative stress (OX) is a state of imbalance between antioxidants and reactive oxygen species, which are the byproducts of oxidative ...
Keiana Briscoe   +5 more
wiley   +1 more source

The nest structure of Apis mellifera colonies founded from scratch and managed entirely with natural beekeeping [PDF]

open access: yes
reservedHo potuto analizzare con il prezioso supporto del Dott. Paolo Fontana, ricercatore presso la Fondazione Edmund Mach di San Michele all’Adige (TN), delle colonie ex novo di Apis mellifera situate in arnie ad Isola Vicentina (VI) fondate in marzo ...
PETRAGLIA, ARIANNA
core  

Life‐Stage–Specific Hematological Profiles in Yellow Mealworm Beetles (Tenebrio molitor): Reference Intervals and Hemocyte Characterization

open access: yesVeterinary Clinical Pathology, EarlyView.
ABSTRACT Background The edible insect industry, driven by the nutritional and environmental benefits of mealworms, faces increasing challenges from pathogens affecting Tenebrio molitor farming systems. Hemocyte‐based health assessments could provide valuable diagnostic insights, yet standardized hemolymph processing protocols and hematological ...
Simon Maheu   +5 more
wiley   +1 more source

Apis mellifera Genome sequencing [PDF]

open access: yes, 2017
Population genomic analysis of Apis mellifera in ...
University of California Davis (17855402)
core  

Edible Insect Allergens: An Emerging Food Safety Challenge

open access: yesSustainable Food Proteins, Volume 4, Issue 3, September 2026.
Allergic responses to edible insects arise via two main pathways: cross‐reactivity with homologous arthropod allergens and primary sensitization to edible insect proteins, both leading to IgE‐mediated immune activation. ABSTRACT Edible insects are increasingly promoted as sustainable protein sources; however, their allergenic potential remains a ...
Changqi Liu   +5 more
wiley   +1 more source

The surface proteolytic activity in Apis mellifera [Powierzchniowa aktywność proteolityczna Apis mellifera]

open access: yesJournal of Apicultural Science, 2008
Proteolytic processes on the body surface of insects have barely been researched. In this work the body surface proteolytic activity was examined in different castes (queens, drones and workers). It was examined at various developmental stages (eggs, larvae, pupae and imagoes) in honey bees in spring, summer, autumn and winter.
Strachecka, A.J.   +2 more
openaire   +1 more source

The use of edible insects in human food

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5775-5787, 15 August 2026.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira   +5 more
wiley   +1 more source

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