Results 321 to 330 of about 682,334 (343)
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2016
Our survival relies on the ability to search for food to attend immediate metabolic needs and to store excess energy in the form of fat to meet metabolic demands during fasting. Hunger and satiety are key factors driving eating behavior and are under control of a complex interplay of several central and peripheral neuroendocrine systems.
Provensi G., Blandina P., Passani M. B.
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Our survival relies on the ability to search for food to attend immediate metabolic needs and to store excess energy in the form of fat to meet metabolic demands during fasting. Hunger and satiety are key factors driving eating behavior and are under control of a complex interplay of several central and peripheral neuroendocrine systems.
Provensi G., Blandina P., Passani M. B.
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American Journal of Digestive Diseases, 1944
In a self-study of appetite, particularly the appetite for protein-rich foods, it was found that the basal gastric or gastro-duodenal secretory and motor activity as well as epigastric sensations varied with the protein intake or reserve. The involved relations to protein needs seem to explain the physiologic regulation of the protein intake, ft was ...
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In a self-study of appetite, particularly the appetite for protein-rich foods, it was found that the basal gastric or gastro-duodenal secretory and motor activity as well as epigastric sensations varied with the protein intake or reserve. The involved relations to protein needs seem to explain the physiologic regulation of the protein intake, ft was ...
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2017
Update of: R.S. Weisinger, D.P. Begg, M.L. Mathai, H.S.
Weisinger, Harrison S. +3 more
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Update of: R.S. Weisinger, D.P. Begg, M.L. Mathai, H.S.
Weisinger, Harrison S. +3 more
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2013
Appetite is defined as ‘a natural desire to satisfy a bodily need, especially for food’. The counterpart of appetite is satiety, which is the state of satisfaction that follows after the need for food is fulfilled. However, palatable food can be appetizing in the absence of hunger and people may engage in eating in the absence of hunger, i.e.
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Appetite is defined as ‘a natural desire to satisfy a bodily need, especially for food’. The counterpart of appetite is satiety, which is the state of satisfaction that follows after the need for food is fulfilled. However, palatable food can be appetizing in the absence of hunger and people may engage in eating in the absence of hunger, i.e.
openaire +3 more sources