Results 131 to 140 of about 1,087,637 (360)

Effect of Extraction Conditions on Total Polyphenol and FlavonoidContent of Sugar Apple Seeds (Annona squamosa L.)

, 2020
Van Thuy Nguyen, Nguyen Ngoc Quy, Nguyễn Văn Mười, Mai Huỳnh Cang   +3 more
openalex   +1 more source

The Development of a Natural, Antiseptic Liquid Bath Soap from Apple Rose Leaves

, 2022
S. Suwendar, Y. Krisnamurti, Windy Lestari, Dieni Mardliyani, Nurul Fitriani   +4 more
openalex   +2 more sources

Comparing apples with apples [PDF]

Gastroenterology, 1998
openaire   +2 more sources

Efficiency and Technology Gap in European Apple Production—A Metafrontier Model for Germany, Italy, and Poland

Agribusiness, EarlyView.
ABSTRACT EU member states have exhibited varying rates of apple production growth. Technical efficiency (TE) estimation is suitable for identifying best‐practice farm performance. This study examined whether the development of the apple sector in Germany, Italy, and Poland was influenced by production efficiency, access to technology, as well as ...
Anika Muder, Jakub Staniszewski
wiley   +1 more source

Early intraocular lens explantations: 10-year database analysis

BMC Ophthalmology
Background The aim of this study was to analyze the causes and characteristics of IOL explantation within the first year after primary implantation. Methods In this retrospective, cross sectional database study, a database consisting of over 2500 IOL ...
Maximilian Friedrich, Hyeck-Soo Son, Oliver Hassel, Lilly Teich, Victor Aristide Augustin, Ramin Khoramnia, Gerd Uwe Auffarth, Timur Mert Yildirim   +7 more
doaj   +1 more source

Consumer Reaction to the «Flavour Group Concept» to introduce Scab Resistant Apple Varieties into the Market. «Variety-Teams» as a Further Development of the Concept [PDF]

, 2004
A tool to ease the market introduction of scab resistant apple varieties in supermarkets, is the so-called «Flavour Group Concept (FGC; Weibel and Grab, 2000) that has been developed by FiBL and «Coop» (second biggest supermarket retailer of Switzerland)
Leder, Alfred, Weibel, Franco
core  

Food Tastes in the United States: Convergence or Divergence?

Agribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

Visual and refractive outcome, higher order aberrations and complications following intraocular lens exchange in eyes without comorbidities

Scientific Reports
Intraocular lens (IOL) exchange is performed to treat severe IOL-related complications. There is little published data on the impact of this procedure on the refractive outcomes and intra- and postoperative complications, especially in otherwise healthy ...
Nikola Henningsen, Ramin Khoramnia, Gerd U. Auffarth, Maximilian K. Köppe, Grzegorz Łabuz, Timur M. Yildirim   +5 more
doaj   +1 more source

Efficacy of different insecticides against the woolly apple aphid (Eriosoma lanigerum) [PDF]

, 2003
Questions: Efficacy of different Insecticides against the woolly apple aphid (Eriosoma ...
Daniel, Claudia, Wyss, Eric
core  

Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?

Agribusiness, EarlyView.
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik, Franziska Mittag, Laura Hellstern, Sebastian Hess   +3 more
wiley   +1 more source