Results 71 to 80 of about 289,430 (307)

THE ORIGIN OF THE APPLE

open access: yesActa Horticulturae, 1998
The primary centre of origin of cultivars of Malus is within the region of Asia Minor, the Caucasus, central Asia, Himalayan India and Pakistan and western China, in which at least 25 native species of Malus occur. The Old Silk Road from the Black Sea to western China played an important role in the evolution of the cultivated apple. Travellers on foot
Juniper, B, Watkins, R, Harris, S
openaire   +2 more sources

Electronics‐Free Visual Monitoring of Dry Eye Disease‐Related Tear Biomarkers Using Smart Scleral Lenses

open access: yesAdvanced Science, EarlyView.
An electronics‐free smart scleral lens passively monitors dry eye disease‐related tear biomarkers through colorimetric sensing of chloride, pH, and ocular surface temperature. Smartphone‐assisted image analysis enables quantitative interpretation, providing a simple, non‐invasive strategy for ocular health monitoring without integrated electronics ...
Ziheng Wang   +15 more
wiley   +1 more source

Machine‐Learning‐Assisted Impedance Component Analysis Enables Standardizable Surface Protein Analysis of Extracellular Vesicles Using Engineered Nanovesicles

open access: yesAdvanced Science, EarlyView.
This study establishes a universally applicable framework for vesicle surface analysis by combining engineered amyloid‐β‐displaying nanovesicles with machine‐learning‐optimized impedance spectroscopy. Equivalent‐circuit modeling reveals that membrane capacitance correlates with the surface protein states, enabling label‐free quantification of vesicle ...
Jaeyoon Song   +5 more
wiley   +1 more source

THE U.S. APPLE INDUSTRY: ECONOMETRIC MODEL AND PROJECTIONS [PDF]

open access: yes
A dynamic model of the U.S. apple industry, including relationships for bearing acres, production, utilization, and allocation to the fresh, canned, frozen, juice, dried and other markets, is specified.
Willett, Lois Schertz
core  

Apple- Health Fruit

open access: yes, 2017
Apple is one of the most popular fruits grown throughout the country all the year round." An apple a day keeps the doctor away" is a well known saying Apples vary from a fairly good to a very good source of vitamin C , as there are significant ...
Sankar C (3774703)
core   +1 more source

Analysis of fruit quality differences between Zhongkelümi No. 1 and Zhongkelümi No.2 at different harvest periods

open access: yesGuoshu xuebao
【Objective】Kiwifruit(Actinidia chinensis var. chinensis)is a climacteric fruit, and its preharvest physiological maturity is closely related to the post-harvest storage characteristics, sensory quality, and nutritional quality of the fruit.
ZHANG Furong   +8 more
doaj   +1 more source

Identification of microRNAs and their targets associated with fruit-bagging and subsequent sunlight re-exposure in the ‘Granny Smith’ apple exocarp using high-throughput sequencing

open access: yesFrontiers in Plant Science, 2016
Bagged fruits of green apple cultivar ‘Granny Smith’ have been found to turn cardinal red after debagging during fruit-ripening in the Loess Plateau region of China.
Dong eQu   +15 more
doaj   +1 more source

Ion‐Gating Reservoir Computing for Preprocessing‐Free Speech Recognition from Throat Vibrations

open access: yesAdvanced Electronic Materials, EarlyView.
This work presents a throat‐mounted mechanoelectric sensor integrated with an ion‐gel/graphene reservoir device for on‐device speech recognition. The system converts raw biomechanical vibrations into rich nonlinear current dynamics, enabling efficient classification through a simple linear readout. The approach highlights a compact and tunable physical‐
Daiki Nishioka   +5 more
wiley   +1 more source

Streptococcus thermophilus DM287 and DM294 as candidate oral probiotic strains with anti-biofilm activity against cariogenic pathogens

open access: yesFrontiers in Microbiology
Streptococcus mutans and Streptococcus sobrinus are key contributors to dental caries within a broader polymicrobial biofilm community, driving pathogenicity through biofilm and dental plaque formation rather than direct tissue invasion.
Jeong-Hoo Lee   +5 more
doaj   +1 more source

Extreme Weather Events and Consumer Food Responses

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT This study investigates consumer food responses to Hurricanes Helene and Milton, which affected a swath of the Southeastern U.S. in 2024. Using representative consumer survey data from six affected states, we analyze 10 distinct food responses classified into ex ante and ex post responses, and examine their associations with food insufficiency
Ahmad Zia Wahdat, Joseph Balagtas
wiley   +1 more source

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