Results 51 to 60 of about 12,290 (267)
Fertigation of Young Apple Orchards [PDF]
HortScience, 1996 Experiments conducted since 1986 indicate that multi-nutrient fertigation may be effective in improving early growth and yield of new orchards. However, the early studies did not provide information concerning the contributions of individual nutrient elements to these responses.
Warren C. Stiles +2 more
openaire +1 more source
International Journal of Zoology, 2021 The European turtle dove Streptopelia turtur breeds in both farmlands and woodlands, and it is important to explore the difference in breeding ecology of this threatened game in these two ecosystem types.
Ismail Mansouri +5 more
doaj +1 more source
Apple mycotoxins: From orchard to processed apple puree
Fungal BiologyApples and apple-derived products can be contaminated with patulin and, to a lesser extent, aflatoxin B1 and fumonisins. Fruits were collected from Golden Delicious and Imperatore trees in three orchards in Veneto, Northern Italy, and analysed for the presence of fungi and mycotoxins.
Laura Carbonell-Rozas +4 more
openaire +3 more sources
Plant Protection Science, 2002 The effectiveness of fenarimol and difeconazole, DMIs fungicides, and dodine was tested in two experimental orchards and in greenhouse in two seasons. In 2001 monitoring of resistance to dodine was conducted also in some commercial orchards located in ...
B. Meszka, A. Bielenin
doaj +1 more source
Pesticide use in integrated pest and pollinator management framework to protect pollinator health
Pest Management Science, Volume 81, Issue 4, Page 1691-1696, April 2025.Integrated pest management (IPM) emphasizes non‐chemical methods, with pesticides as a last resort, while integrated pest and pollinator management (IPPM) integrates pollinator health into pest control strategies. Abstract Agricultural pesticides have historically been a critical tool in controlling pests and diseases, preventing widespread suffering ...
Ngoc T Phan +6 more
wiley +1 more source
Effect of Biochar on Apple Yield and Quality in Aged Apple Orchards on the Loess Plateau (China)
AgronomyApples are not only a foodstuff, but also a raw material for many industrial production fields, and the market demand is constantly increasing. The Loess Plateau is one of the world’s largest apple-producing areas, with about 85% are aged orchards (more ...
Wenzheng Li +3 more
doaj +1 more source
Assessing pest control treatments from phenology models and field data
Pest Management Science, Volume 81, Issue 4, Page 1851-1859, April 2025.Theoretical effect of two larvicide sprays, two delayed larvicide sprays that follow an oil treatment, mating disruption, and mating disruption plus four virus sprays on codling moth larva (brown for treated versus pink for untreated) and adult (dark green for treated versus light green for untreated) phenology.
Diego F. Rincon +2 more
wiley +1 more source
The continuing significance of chiral agrochemicals
Pest Management Science, Volume 81, Issue 4, Page 1697-1716, April 2025.In the time frame 2018–2023, around 43% of the 35 chiral agrochemicals introduced to the market (herbicides, fungicides, insecticides, acaricides, and nematicides) contain one or more stereogenic centers in the molecule, and almost 69% of them have been marketed as racemic mixtures of enantiomers or stereoisomers.
Peter Jeschke
wiley +1 more source
Sustainable Development, EarlyView.ABSTRACT Understanding the environmental impact of food production is critical to promoting sustainable consumption patterns. This study explores the gap between consumers' perceived water footprint (PWF) and the actual water footprint (AWF) of selected agri‐food products in Italy, including crop‐ and animal‐based products. A survey conducted through a
Leonardo Agnusdei +3 more
wiley +1 more source
ANALYSIS OF DOMESTIC PRODUCTION IN RELATION TO THE DEMAND AND SUPPLY OF GRAPES IN ROMANIA [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2019 Venturia inaequalis is a known pathogen for long time as causing apple scab disease or black spots. The extent of the disease expression highly depends on apple cultivars, the presence in orchards of host plants of the pathogen, climatic conditions and ...
Daniela Nicoleta BĂDAN +1 more
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