Results 171 to 180 of about 428,077 (358)

Technology‐enhanced learning in higher education institutions: Exploring the lived experiences of students with specific learning differences and their lecturers

British Educational Research Journal, EarlyView.
Abstract This paper challenges the prevailing assumption that technology‐enhanced learning (TEL) inherently benefits all students in higher education, examining how undergraduate students with specific learning differences (SpLDs) and/or autism spectrum disorder (ASD) use technology for learning.
Alexia Achtypi, Abass B. Isiaka, Jeremy Schildt, Fabio Arico   +3 more
wiley   +1 more source

Relationship between hydroxycinnamic acids and the resistance of apple cultivars to rosy apple aphid

, 2018
Luis Á. Berrueta, Andrea Sasía-Arriba, Marcos Miñarro, María José Antón-Díaz, Rosa M. Alonso‐Salces, Diego Micheletti, Blanca Gallo, Enrique Dapena de la Fuente   +7 more
openalex   +2 more sources

What characterises well‐connected schools? Exploring centrality in inter‐organisational school networks

British Educational Research Journal, EarlyView.
Abstract Within the educational literature, inter‐organisational school networks are commonly considered instruments for administration, management, and school improvement, but are rarely scrutinised as objects of study themselves. Conversely, in organisational studies, this perspective is given more prominence.
Ignacio Wyman, Paul Wilfred Armstrong
wiley   +1 more source

UPLC-MS/MS-based analysis of the effect of bagging on polyphenols in apple varieties and metabolomic characterization before and after bag removal. [PDF]

Food Chem X
Tian W, Wang D, Sun Y, Wang L, Li Z, Sun S, Wang K, Liu Z, Guo H, Shang W, Gao Y.   +10 more
europepmc   +1 more source

Allergenicity Assessment of Apple Cultivars: Hurdles in Quantifying Labile Fruit Allergens

, 2006
Laurian Zuidmeer, W.A. van Leeuwen, Ilona Kleine Budde, Heimo Breiteneder, Yan Ma, E. N. Clare Mills, Ana I. Sancho, E.J. Meulenbroek, Eric van de Weg, L. J. W. Gilissen, Fátima Ferreira, Karin Hoffmann‐Sommergruber, Ronald van Ree   +12 more
openalex   +2 more sources

FEEDING PREFERENCE AND BIOLOGICAL TRAITS OF PANONYCHUS ULMI ON LEAVES OF APPLE AND GRAPEVINE

, 2021
Darliane Evangelho Silva, Joseane Moreira do Nascimento, Rita Tatiane Leão da Silva, Júlia Jantsch Ferla, Kettlin Ruffatto, Calebe Fernando Juchem, Luiz Liberato Costa Corrêa, L F Kock Johan, Noeli Juarez Ferla   +8 more
openalex   +2 more sources

Towards a material‐dialogic theory of climate teacher education: A global North–South dialogue

British Educational Research Journal, EarlyView.
Abstract This paper develops a novel theoretical stance for reimagining initial teacher education (ITE) through genuine North–South dialogue that challenges dominant Global North paradigms in teacher education. Drawing on collaborative inquiry between researchers from England and Chile, we synthesise material‐dialogic space theory (derived from Global ...
Lindsay Hetherington, Betzabé Torres Olave   +1 more
wiley   +1 more source

Osmotic Dehydration of Apples in a Saccharose Solution Containing Fragrant Agrimony or Rosehip Extract. [PDF]

Molecules
Karlińska E, Milala J, Kosmala M, Klewicki R.   +3 more
europepmc   +1 more source

Assessment of agroclimatic suitability of apple orchards in Himachal Pradesh under changing climate

, 2017
Jyoti Singh, N. R. Patel
openalex   +2 more sources

Anti-Aging Effects of Phloridzin, an Apple Polyphenol, on Yeastviathe SOD and Sir2 Genes [PDF]

, 2011
Lan Xiang, Kaiyue Sun, Jun Lü, Yufang Weng, Akiko Taoka, Youji Sakagami, Jianhua Qi   +6 more
openalex   +1 more source