Synergistic application of Ascophyllum nodosum, Salix aegyptiaca, and gum arabic improves salt tolerance in Rubia tinctorum. [PDF]
Gheisary B +3 more
europepmc +1 more source
Optimization and HPLC-DAD Characterization of Phenolic Compounds and Antioxidant Activity in <i>Ferula communis</i> L. Inflorescence. [PDF]
Laachir M +6 more
europepmc +1 more source
NADES-Extracted SunGold Kiwifruit Polyphenols as Functional Ingredients in Antioxidant-Enriched Yoghurt. [PDF]
Naulidia RA, Yoo MJY.
europepmc +1 more source
High-Flux Solvent-Resistant Reverse Osmosis Membrane Enabled by D-glucamine Surface Modification. [PDF]
Wang B +5 more
europepmc +1 more source
Ultrasound-assisted extraction of flavonoids from Artemisia argyi folium using deep eutectic solvents: optimization, mechanistic characterization, bioactivity evaluation, and strawberry preservation applications. [PDF]
Bao N, Zhao X, Li L, Rashed MMA, Yuan W.
europepmc +1 more source
Optimization of Ultrasound-Assisted Extraction of Thymbra Spicata L. Using Response Surface Methodology: Polyphenol Profile and Antibacterial Activity. [PDF]
Şirin MH +5 more
europepmc +1 more source
ABSTRACT In chocolate‐coated products, oil migration can lead to chocolate softening and discoloration, filling hardening, and reduced consumer acceptance. This study examined three fats (soy‐, palm‐, and palm‐kernel (PK) based), crystallized under different conditions (cooling rate and high intensity ultrasound (HIU)) with differing oil binding ...
Audrey Lidgard +2 more
wiley +1 more source
Experimental Design-Driven Optimization of Choline-Based Natural Deep Eutectic Solvents for the Extraction of Bioactive Compounds from <i>Bellevalia dubia</i>. [PDF]
Charalampidopoulou A +4 more
europepmc +1 more source
The manuscript confirms and expands on previous reports concerning the presence of unusual conjugated hydroxydienoic fatty acids and acetyl‐TAG in the seed oil of Securidaca longipedunculata. The location of acetate only at sn‐2 of TAG was conclusively shown by high resolution NMR and hydroxy seed fatty acids are characterized.
Mark A. Smith +2 more
wiley +1 more source
Development of Functional Bread Fortified with Hawthorn Leaf Phenolic Extract: Evaluation of Technological Performance and Phenolic Bioaccessibility. [PDF]
Topuz Türker S +3 more
europepmc +1 more source

