Results 81 to 90 of about 601,397 (278)
Edible aquatic Coleoptera of the world with an emphasis on Mexico
Anthropoentomophagy is an ancient culinary practice wherein terrestrial and aquatic insects are eaten by humans. Of these species of insects, terrestrial insects are far more commonly used in anthropoentomophagy than aquatic insects.
Moreno José +2 more
doaj +1 more source
PRESENCE OF TERESSTIAL INSECTS IN AQUATIC ECOSYSTEMS
The study of population dynamics is pivotal to much ecological research. According toprevious years, the study of insect populations has been focused on terrestrial insects.
Tepe, Yahya, Bektaş, Mehmet
core
The influence of circadian variables on ecotoxicology metabolomics
ABSTRACT Ecotoxicologists are using metabolomics increasingly to gain insight into toxicological mechanisms and sublethal effects of chemical exposures. Metabolomics offers a sensitive multi‐parameter approach that can detect biochemical responses not obvious using apical and behavioural endpoints.
Ryan I. Lester +3 more
wiley +1 more source
When Nature Counts: Corporate Biodiversity Attention and Access to Bank Finance
ABSTRACT This paper investigates whether corporate attention to biodiversity influences firms' access to bank loans, an overlooked question in the emerging biodiversity–finance literature. Using a novel, text‐based measure constructed from 446 biodiversity‐related keywords and applied to Chinese A‐share listed firms from 2000 to 2023, we show that ...
Ruxiao Li +3 more
wiley +1 more source
Feeding habits of the killifish Rivulus luelingi collected in a black water stream of the Coastal Atlantic Rainforest in southern Brazil were investigated. Eight samplings were made between April 2003 and January 2004.
Vinícius Abilhoa +2 more
doaj +1 more source
Eighteen species from seven genera are recorded from the Amazon River floodplain, Brazil. An identification key, diagnoses, drawings, and taxonomic and biological notes are given for these species.
Felipe F. F. Moreira +3 more
doaj +1 more source
ABSTRACT This study examines why and how firms address biodiversity loss. Using a multiple case study of 10 large food and agriculture firms, we analyze 35 interviews and secondary data to show that firms pursue strategic objectives through biodiversity management beyond compliance or philanthropy.
Myriam Celine Rapior, Timo Busch
wiley +1 more source
This study, centered on the Asan Wetland in Uttarakhand, examines the ecological impact of heavy metals on aquatic insects biodiversity. It highlights the detrimental effects of metals like chromium, mercury, and lead, stemming from natural and ...
Sazia Tabassum +5 more
doaj +1 more source
The transport of aquatic animals by birds. [Translation from: Binnengewaesser 18, 156-159, 1950.] [PDF]
A great deal has been written on the part which birds play in the dispersal of freshwater fauna.
Thienemann, A.
core
Antimicrobial Peptides and Peptidomimetics in Foods – A Synthetic Foray
This Review discusses AMPs in foods and their syntheses. It espouses facile methods to make them accessible and suggests their utility in the mitigation and eradication of the burgeoning maladies of antimicrobial and multidrug resistance (AMR and MDR).
Josephat U. Izunobi +2 more
wiley +1 more source

