Results 91 to 100 of about 534,897 (210)

Particulate Oxalate-To-Sulfate Ratio as an Aqueous Processing Marker: Similarity Across Field Campaigns and Limitations. [PDF]

open access: yesGeophys Res Lett, 2021
Hilario MRA   +17 more
europepmc   +1 more source

Settling of bentonite in gelatine solutions [PDF]

open access: yes, 2011
New Zealand has a sizeable meat by-products processing industry, associated with significant aqueous effluent called stickwater. Stickwater has a biological oxygen demand of 50-150 g O₂/l and has to be treated prior to disposal.
Lay, Mark C.   +2 more
core  

Accessing the Efficacy of Sargassum-Based Aqueous Phase Products Derived from Hydrothermal Carbonisation and Hydrothermal Liquefaction on Plant Growth

open access: yesPhycology
Mass Sargassum inundations have created opportunities for readily available biomass to be used as a crop enrichment application. However, the heavy metal contents of Sargassum pose serious concerns for crop administration and subsequent human consumption.
James Smith   +7 more
doaj   +1 more source

Aqueous processing of soya beans with enzymatic technology: oil extraction and production of isolates

open access: yesGrasas y Aceites, 1995
An enzymatic treatment was incorporated before the alkaline extraction during the aqueous processing of soya beans for oil and protein. The degradation on the plant cell wall structure by the enzymatic action, enhances the oil extractability by 10% of ...
H. Domínguez, M. J. Nuñez, J. M. Lema
doaj   +1 more source

Formation of quasi-free and bubble positronium states in water and aqueous solutions

open access: yes, 2013
It is shown that in aqueous solutions a positronium atom is first formed in the quasi-free state, and, after 50-100 ps, becomes localized in a nanobubble. Analysis of the annihilation spectra of NaNO3 aqueous solutions shows that the hydrated electron is
Byakov, Vsevolod M.   +4 more
core  

Preparation, characterisation and application of naturally derived polar lipids through lipolysis : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology at Massey University, Palmerston North, New Zealand [PDF]

open access: yes, 2016
Monoglycerides are lipid based emulsifiers extensively used for their broad technical function in the food industry. Commercial monoglycerides are generally manufactured through chemical synthesis; however, lipolysis of triglycerides by lipase enzyme ...
Sofian-Seng, Noor-Soffalina
core  

Enhanced Viscosity of Aqueous Palygorskite Suspensions through Physical and Chemical Processing

open access: yesAdvances in Materials Science and Engineering, 2015
Palygorskite has remarkable rheological properties and was used to increase the stability and viscosity of aqueous suspensions. The effects of different physical and chemical processing methods on the apparent viscosity and plastic viscosity of the ...
Feng-shan Zhou   +5 more
doaj   +1 more source

Rapid one-step separation and purification of recombinant phenylalanine dehydrogenase in aqueous two-phase systems [PDF]

open access: yes, 2008
Background: Phenylalanine dehydrogenase (PheDH; EC 1.4.1.20) is a NAD +-dependent enzyme that performs the reversible oxidative deamination of L-phenylalanine to phenylpyruvate.
Mohammadi, H.S.   +2 more
core  

Aqueous Ranitidine Elimination In Photolytic Processes

open access: yes, 2010
The elimination of ranitidine (a pharmaceutical compound) has been carried out in the presence of UV-C radiation. After some preliminary experiments, it has been experienced the no influence of the gas nature (air or oxygen) bubbled in photolytic experiments. From simple photolysis experiments the quantum yield of this compound has been determined. Two
Rivas, Javier   +3 more
openaire   +1 more source

Aqueous two-phase system for the extraction of amygdalin from the debitterized water of apricot kernels

open access: yesCyTA - Journal of Food, 2019
Aqueous two-phase system (ATPS) is regarded as an effective and eco-friendly technique to extract some bioactive compounds. In order to promote the added value and reduce the discharge in the industrial processing of apricot kernels, the aqueous two ...
Ning Zhang   +3 more
doaj   +1 more source

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