Results 301 to 308 of about 176,219 (308)

Teaching While Arab

openaire   +1 more source

Structural characteristics and rheological properties of ovalbumin-gum arabic complex coacervates

Food Chemistry, 2018
Fuge Niu, Weichun Pan, Yujie Su
exaly  

Gum arabic as a novel edible coating for enhancing shelf-life and improving postharvest quality of tomato (Solanum lycopersicum L.) fruit

Postharvest Biology and Technology, 2010
Asgar Ali, Mehdi Maqbool
exaly  

Ovalbumin/gum arabic-stabilized emulsion: Rheology, emulsion characteristics, and Raman spectroscopic study

Food Hydrocolloids, 2016
exaly  

Teaching Arabic in Jewish schools

2017
openaire   +1 more source

Teaching Arabic Language speaking for Non-Arab Speakers: Proposed Vision

2008
openaire   +1 more source

Teaching Arabic letters to non-Arab Muslims: A proposed vision

2007
openaire   +1 more source

The integral teaching of Moroccan Arabic and Modern Standard Arabic

2002
openaire   +1 more source