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Transgenic Peanut (Arachis hypogaea)
2000The cultivated peanut, also known as groundnut, (Arachis hypogaea L.) is an important oilseed crop widely grown in the tropical, subtropical, and warmer temperate areas of the world. Peanuts are mainly utilized for human consumption and livestock feed, but they also provide important raw materials for edible oil, confectionery products, and high ...
Z. Li +4 more
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Adsorption investigation of 2,4-D herbicide on acid-treated peanut (Arachis hypogaea) skins
Environmental science and pollution research international, 2021Jordana Georgin +5 more
semanticscholar +1 more source
Nutritional chemistry of the peanut (Arachis hypogaea)
Critical reviews in food science and nutrition, 2018O. Toomer
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1996
The peanut (Arachis hypogaea L.) is better known worldwide as groundnut and to a much lesser extent as earthnut, monkeynut and goobers. It is one of nature’s most nutritious seeds and one of the world’s most popular and universal crops, cultivated in nearly 100 countries in all six continents.
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The peanut (Arachis hypogaea L.) is better known worldwide as groundnut and to a much lesser extent as earthnut, monkeynut and goobers. It is one of nature’s most nutritious seeds and one of the world’s most popular and universal crops, cultivated in nearly 100 countries in all six continents.
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ALDOSTERONE ANTAGONIST IN ARACHIS OIL
The Lancet, 1962M A, KUMAR, S S, MANDREKAR, U K, SHETH
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