Results 261 to 270 of about 373,359 (337)

Percutaneous management and outcomes of outflow graft obstruction in patients with left ventricular assist device: A single-center experience. [PDF]

JHLT Open
Wu Y, Baudart S, Cheng R, Kallianos K, Ruaysungnoen R, DesJardin J, Aras M, Soni K, Fiedler A, Smith J, Klein L.   +10 more
europepmc   +1 more source

Association Between Hepatic Steatosis and Deterioration of Metabolic Health in Obese Individuals: A 12‐Year Follow‐Up of the Tehran Lipid and Glucose Study

Endocrinology, Diabetes &Metabolism, Volume 9, Issue 2, March 2026.
This 12‐year study reveals that hepatic steatosis significantly predicts the transition from metabolically healthy obesity (MHO) to an unhealthy phenotype in obese individuals, underscoring the clinical importance of early detection and intervention to prevent metabolic deterioration.
Behnaz Abiri, Mohammad Nikoohemmat, Maryam Mahdavi, Amirhossein Ramezani Ahmadi, Majid Valizadeh, Fereidoun Azizi, Farhad Hosseinpanah   +6 more
wiley   +1 more source

Evaluation of colorectal cancer awareness of pharmacy faculty students. [PDF]

BMC Med Educ
Aliyeva A, Aras-Atik E, Tecen-Yucel K.
europepmc   +1 more source

Purification, Structural Characterization, and Anticancer Activity of the Polysaccharide From Sea Red Rice Bran

Food Frontiers, Volume 7, Issue 2, March 2026.
Sea red rice bran polysaccharides were separated and purified by DEAE‐52 column chromatography, yielding three components: SRBP‐I, II, and III. Moreover, all three are pentosan‐type polysaccharides predominantly composed of mannose. Among them, SRBP‐I demonstrated the most potent inhibitory effect on HeLa cells. Further investigation indicated that the
Jianping Chen, Cen Chen, Xiaoyin Wang, Xiaofei Liu, Jingjing Wang, Bin Zhong, Haocheng Liu, Jien Tan, Shengquan Ye   +8 more
wiley   +1 more source

Expansion of the spectrum of tumors diagnosed as myxopapillary ependymomas. [PDF]

Acta Neuropathol
Aras FK, Friedel D, Keller F, Zettl F, Banan R, Sievers P, Suwala AK, Hinz F, Friedrich L, Abdulrazak I, Esmaeilibenvidi M, Etminan N, Herold-Mende C, Wick W, Krieg S, Pfister SM, Korshunov A, Bludau I, Sahm F, Reuss DE, Sigismondo G, von Deimling A.   +21 more
europepmc   +1 more source

Protein Energy Malnutrition: Opportunities for Cold Plasma Technologies

Food Frontiers, Volume 7, Issue 2, March 2026.
Protein energy malnutrition (PEM) is a major global health concern driven by biological, environmental, and nutritional factors, including gut microbiota imbalance and low protein intake. Cold atmospheric plasma technologies offer promising, sustainable solutions by improving food security, enhancing protein quality and absorption, and modulating gut ...
Karthika Prasad, Syamlal Sasi, Nina Recek, Janith Weerasinghe, Elena P. Ivanova, Igor Levchenko, Katia Alexander   +6 more
wiley   +1 more source

Autoimmune retinopathy in patients with myasthenia gravis: cases series and literature review. [PDF]

BMC Ophthalmol
Chen Y, Zhang Y, Luo J, Liu M, Lin M, Zhu W, Xiong W, Zhao P, Xi J, Fei P.   +9 more
europepmc   +1 more source

Plant‐Derived Oleosomes: Biotechnological Advancements on the Composition, Membrane Proteins, and Food and Pharmaceutical Applications

Food Frontiers, Volume 7, Issue 2, March 2026.
Plant‐derived oleosome; structural morphology, extraction, oleosome‐membrane proteins extraction, fabrication techniques, and cutting‐edge food and pharmaceutical applications. ABSTRACT Oleosomes are spherical subcellular organelles comprising triacylglycerols and sterol esters (lipid core) surrounded by a specialized monolayer membrane, composed of ...
Zafarullah Muhammad, Abdullah, Buntora Pasaribu, Shahzad Farooq, Sohail Khan, Rabia Ramzan, Warda Mustfa, Francis Padi Lamptey   +7 more
wiley   +1 more source

Accessory Renal Arteries are Not Related to Hypertension Risk: A Propensity Score-Matching Analysis. [PDF]

Acta Cardiol Sin
Liang M, Sun P, Zhang Y, Bian B, Yang X, Yang Q.   +5 more
europepmc   +1 more source

Recent Advances in Plant‐Based Dairy Alternatives: Technological Innovations, Nutritional Enhancement, Sustainability, and Consumer Perspectives

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
Plant based beverages (PBBs) Raw materials (cereals, nuts, legume, seed and tuber) Market increase: 30 billion USD in 2023 to 160 billion USD by 2030 Protein: cow, quinoa, soy, and a chickpea > 3g Carbohydrate: ↑quinoa, coconut, chickpea, and rice milk Fat: ↑coconut and sesame milk Authentication technologies (For fraud prevention (almonds, pistachios,
Nabeel Ashraf, Zunaira Arshad, Ahmad Din, Huma Bader Ul Ain, Esther Ugo Alum, Tabussam Tufail   +5 more
wiley   +1 more source