Results 191 to 200 of about 502,563 (309)

Nutritional properties, traditional uses and potential new applications for the sotol plant (Asparagaceae, Convallarioideae): A review

PLANTS, PEOPLE, PLANET, EarlyView.
Sotol (Dasylirion spp.) is a resilient desert plant that sustains ecosystems, cultures and livelihoods in Chihuahua Desert. Our review highlights its nutritional properties, traditional uses and potential new applications in food, pharmaceuticals, renewable energy and water remediation. By synthesizing evidence across disciplines, we show how sotol can
Dámaris Leopoldina Ojeda Barrios, Antonio Martínez Ruiz, Marisela Calderón Jurado, Ramón Saúl Luján Aguirre, Juan Luis Jacobo Cuellar, Oscar Sariñana‐Aldaco, María Teresa Martínez Damián, Oscar Cruz Alvarez   +7 more
wiley   +1 more source

Correction: Coupling geometric morphometrics and machine learning for mandibular sex estimation in Late Pleistocene and Late Modern populations. [PDF]

Sci Rep
Godinho RM, Crevecoeur I, Garcia S, Whiting R, Aramendi J.   +4 more
europepmc   +1 more source

Capsicum chinense as an African traditional vegetable: Culture, resilience, and opportunity

PLANTS, PEOPLE, PLANET, EarlyView.
Capsicum chinense is central to everyday diets, cultural identity, and smallholder livelihoods across Sub‐Saharan Africa, yet remains overlooked in agricultural research and policy. This paper reframes C. chinense as a traditional, climate‐resilient vegetable shaped by centuries of farmer stewardship and cultural selection.
Derek W. Barchenger, Herbaud P. F. Zohoungbogobo   +1 more
wiley   +1 more source

Archaeometric analysis of Early Bronze Age bread from Küllüoba Höyük. [PDF]

PLoS One
Kavak S, Tuna Y, Eker YR, Akyol Ş, Özcan AC, Türkteki M.   +5 more
europepmc   +1 more source

Debating Lapita: distribution, chronology, society and subsistence [PDF]

, 2019
Bedford, S., Burley, D., Sand, C., Sheppard, P., Spriggs, M., Summerhayes, G.   +5 more
core   +2 more sources

From wild to tamed: Reimagining novel crops through omics and local plant diversity

PLANTS, PEOPLE, PLANET, EarlyView.
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá, Pablo D. Cárdenas   +1 more
wiley   +1 more source

Evidence from Buhais Rockshelter for human settlement in Arabia between 60,000 and 16,000 years ago. [PDF]

Nat Commun
Bretzke K, Kim S, Jasim SA, Yousif E, Preusser F, Preston GW, Pallottino F, Parker AG.   +7 more
europepmc   +1 more source

Community archaeology

, 2017
openaire   +1 more source

Using MALDI‐FTICR Mass Spectrometry to Enhance ZooMS Identifications of Pleistocene Bone Fragments Showing Variable Collagen Preservation

Rapid Communications in Mass Spectrometry, EarlyView.
ABSTRACT Rationale Recent advances in high‐throughput molecular analyses of collagen peptides, especially ZooMS (Zooarchaeology by Mass Spectrometry), have permitted breakthroughs in the analysis of archaeological material that is highly fragmented, a factor that hinders morphological identification.
Pauline Raymond, Karen Ruebens, Fabrice Bray, Jean‐Christophe Castel, Eugène Morin, Foni Le Brun‐Ricalens, Jean‐Guillaume Bordes, Christian Rolando, Jean‐Jacques Hublin   +8 more
wiley   +1 more source

Reconstruction of the lifeways of Central European Late Bronze Age communities using ancient DNA, isotope and osteoarchaeological analyses. [PDF]

Nat Commun
Orfanou E, Ghalichi A, Rohrlach AB, Paust E, Andrades Valtueña A, Ernée M, Furmanek M, Hałuszko A, Hermes T, Himmel M, Ilgner J, Krause J, Küßner M, Lamnidis TC, Lucas M, Adámková Malyková D, Meller H, Neumann GU, Papac L, Penske S, Salinger M, Schrader SA, Schunke T, Semerau L, Smejtek L, Traverso L, Zach B, Spengler R, Stockhammer PW, Wahl J, Snoeck C, Ettel P, Schneider FN, Roberts P, Haak W.   +34 more
europepmc   +1 more source