Results 231 to 240 of about 95,024 (308)

Review Of The Economy Of Renaissance Florence By R. A. Goldthwaite [PDF]

, 2009
DuPlessis, Robert S.
core   +1 more source

Multiculturalism, Majority Rights and the Established Culture

Nations and Nationalism, EarlyView.
ABSTRACT Recent critiques of multiculturalism contend that it is the ethnic or cultural majority in Western democracies that is now most vulnerable to cultural and identity dissolution, thus entitling it to majority rights on much the same grounds that multiculturalists defend minority rights. These critiques follow and perpetuate the binary opposition
Geoffrey Brahm Levey
wiley   +1 more source

Sensory-substitution based sound perception using a spinal computer-brain interface. [PDF]

Sci Rep
Miklós G, Halász L, Hasslberger M, Toth E, Manola L, Hagh Gooie S, van Elswijk G, Várkuti B, Erőss L.   +8 more
europepmc   +1 more source

Separating Myths From Facts About Bread and Health

Nutrition Bulletin, EarlyView.
ABSTRACT White bread remains a staple food in many countries and global consumption continues to increase. However, there is an increasingly contentious debate, carried out particularly in social media and the popular press, about the adverse effects on health of factory‐produced sliced white bread as opposed to the whole grain breads made with ...
Peter R. Shewry, Alison Lovegrove, Edward J. M. Joy, Lucia Segovia de la Revilla, Gary Frost, Fred Brouns   +5 more
wiley   +1 more source

The impacts of COVID-19 on routine immunization for children in Rwanda. [PDF]

BMC Infect Dis
Mbonigaba E, Yu F, Reñosa MDC, Cho FN, Chen Q, Chen W, Denkinger CM, McMahon SA, Chen S.   +8 more
europepmc   +1 more source

The Future of Food Processing—A Food Science and Technology Perspective. Proceedings of a Roundtable Event

Nutrition Bulletin, EarlyView.
ABSTRACT Rising interest in the links between processed food consumption and poor health outcomes often overlooks the perspectives of those working in food technology and innovation. To address this, a virtual roundtable was held in October 2024 to provide a setting for a technical discussion among those working in food processing, technology and ...
Stacey Lockyer, Ciarán Forde, Michael Adams, Cathrina Edwards, Timothy Foster, Stephen French, Caroline Millman, Keshavan Niranjan, Yrjö Roos, Anthony Warner, Gleb Yakubov, Christine Williams   +11 more
wiley   +1 more source

Leveraging HIV prevention programs for breast cancer interventions: A survey of women stakeholders in the informal work sector in Nigeria. [PDF]

Womens Health (Lond)
Oluwasanu M, Ibraheem A, Wang Y, Odukoya OA, Ogundipe RO, Oluwasanu AO, Adejumo P, Oladepo O, Huo D, Olopade OI.   +9 more
europepmc   +1 more source

Sociotechnical Change in British Supermarkets: Examining the Role of Labour

New Technology, Work and Employment, EarlyView.
ABSTRACT When predicting the future of retail work, commentators tend to focus on automation and labour replacement and neglect the continued role played by labour, particularly in food retail. To understand this role, this article draws on both interview and newspaper data to show how change unfolded in the sector from before to just after the ...
Abbie Winton, Debra Howcroft, Jill Rubery   +2 more
wiley   +1 more source

Occupational ergonomic research and contextual design execution of a new workstation to reduce work-related musculoskeletal disorders (WRMSDs) among Dhokra handicraft artisans: an unorganized sector of India. [PDF]

Ind Health
Sahu A, Pandit S.
europepmc   +1 more source

Optimizing Botulinum Toxin Injections in the Platysma Muscle Based on Motor Nerve Distribution. [PDF]

J Cosmet Dermatol
Yi KH, Wong IKJ, Wan J.
europepmc   +1 more source