Results 161 to 170 of about 34,093 (271)

Thermal Abuse and Age of Biomass as Critical Factors for the Viability of Functional Microorganisms in “Fiordilatte” Ice Cream

eFood, Volume 7, Issue 3, June 2026.
Fiordilatte ice‐cream could be a valuable carrier for probiotic microorganisms; however, thawing cycles, in terms of number and duration of each events, along with the conditions of probiotic production (namely the age of cells at the time of inoculation), could strongly affect functional properties.
Antonio Bevilacqua, Mario Terlizzi, Alessandro De Santis, Maria Rosaria Corbo, Milena Sinigaglia, Angela Racioppo, Pasquale Massimiliano Falcone, Barbara Speranza   +7 more
wiley   +1 more source

Comparison between Artisanal Fishery and Manila Clam Harvesting in the Venice Lagoon by Using Ecosystem Indicators: An Ecological Economics Perspective [PDF]

Artisanal fishery in the Venice lagoon is a multi-target activity with a long tradition. It was the main fishing activity till the late ’80s when, after the introduction and spread of the Manila clam (Tapes philippinarum), the mechanical clam harvesting ...
Angela Granzotto, Danilo Mainardi, Fabio Pranovi, Patrizia Torricelli, Simone Libralato   +4 more
core  

Strategic Roadmap for Addressing Microplastic Pollution in the Global South: Bridging Monitoring Gaps, Harmonizing Methods, and Building Analytical Capacity

Environmental Quality Management, Volume 35, Issue 4, Summer 2026.
ABSTRACT Microplastic (MP) pollution represents a growing environmental challenge, especially in tropical and subtropical coastal regions of the Global South, where methodological fragmentation, funding discontinuity, and dependence on external analytical infrastructure limit the production of comparable data and the formulation of evidence‐based ...
Guilherme Malafaia, Thiarlen Marinho da Luz   +1 more
wiley   +1 more source

Into the Wild: Farm‐Derived Energy and Nutrients Enter Marine Food Webs With Carrying Capacity Implications for Aquaculture Management

Reviews in Aquaculture, Volume 18, Issue 3, June 2026.
ABSTRACT Marine aquaculture is expanding globally, yet its interactions with surrounding ecosystems remain complex and insufficiently understood. This study reviews the fluxes of energy and nutrients from three major aquaculture systems: finfish cages, suspended bivalves, and seaweed farms and considers their implications for ecosystem functioning and ...
Myriam D. Callier, Ramon Filgueira, Carrie J. Byron, Daniele Brigolin, Dror L. Angel, Sophie J. I. Koch, Bobbi Hudson, Frank Kane, Heather Moore, Antonio Agüera, Lotta C. Kluger, Christopher W. McKindsey   +11 more
wiley   +1 more source

Infectious Diseases Management in Small‐Scale Freshwater Aquaculture in West Africa: Lessons for Low‐ and Middle‐Income Countries

Reviews in Aquaculture, Volume 18, Issue 3, June 2026.
ABSTRACT Infectious diseases are an increasing threat to food security, small‐scale livelihoods and the sustainability of aquaculture in low‐ and middle‐income countries (LMICs). In sub‐Saharan Africa, aquaculture is expanding rapidly but production systems often remain fragile.
Mame Boucar Diouf, Robane Faye, Ahou Rachel Koumi, Nounagnon Darius Tossavi, Enoutchy Fabrice Bouah, Ephigénie Ndew Dione, El Hadji Malick Sy Camara, Kadjo Henri Joel Niamien, Ué Clavier Zéa Bi, Atto Delphin Kouadio, El Hadji Papa Abdourahim Sy, Thérèse Adeline Fatou Gomis, Paul Mamadou Ndour, Konan Jean Baptiste Djanhan, Samba Diouf, Jean‐Christophe Avarre, Jean Fall, Elie Montchowui, Koffi Charles Boussou   +18 more
wiley   +1 more source

Spread and Population Dynamics of Rugulopteryx okamurae Across the Azores Archipelago (NE Atlantic)

Aquatic Conservation: Marine and Freshwater Ecosystems, Volume 36, Issue 5, May 2026.
ABSTRACT Rugulopteryx okamurae is a recently introduced brown macroalga that has expanded rapidly across the Azores (NE Atlantic). This study provides an update of the archipelago‐wide spatial spread and the first assessment of its local population dynamics.
Ana L. Santos, Afonso Prestes, Ana C. Costa, Andrea Z. Botelho, Camille Benyamine, Jesús Rosas‐Guerrero, María Altamirano, Manuela Parente, Gustavo M. Martins, João Faria   +9 more
wiley   +1 more source

A socioeconomic and bioeconomic analysis of coastal fisheries of Bangladesh [PDF]

Bangladesh has an exclusive economic zone (EEZ) of 164 000 km2 and a continental shelf area of 66 440 km2. Artisanal (small scale) fisheries extend from the coast to 40 m while industrial (commercial scale) fisheries operate beyond 40 m depth.
Haque, M.S., Khan, S.M.
core  

Seagrass Sampling Methods in a Community‐Based Setting, A Comparative Analysis

Aquatic Conservation: Marine and Freshwater Ecosystems, Volume 36, Issue 5, May 2026.
ABSTRACT Effective monitoring of seagrass is essential for the conservation of this critical marine ecosystem. The choice of monitoring method depends on balancing accuracy, efficiency, cost and accessibility, especially in contexts requiring community engagement and ownership.
Edward M. Mwikamba, Michael N. Githaiga, Robert A. Briers, Claudia Foster, Mark Huxham   +4 more
wiley   +1 more source

The conceptual potential of 'more-than-human care': A reflection with an artisanal fishing village in Brazil. [PDF]

Geo
Ressiore C A, Ludwig D, El-Hani C.
europepmc   +1 more source

A New Population of the Small European Locust Lobster (Scyllarus arctus) on Artificial Reefs (Central Adriatic Sea)

Aquatic Conservation: Marine and Freshwater Ecosystems, Volume 36, Issue 5, May 2026.
ABSTRACT Lobsters, including the Small European locust lobster Scyllarus arctus, are distributed throughout the Mediterranean Sea, inhabiting rocky bottoms, muddy substrates and seagrass meadows. Despite increasing scientific interest, S. arctus remains understudied, and available information on its distribution is largely limited to grey literature ...
Martina Saccomani, Emma Ventura, Luca Montagnini, Alessandra Spagnolo, Lorenzo Angeletti   +4 more
wiley   +1 more source