Results 11 to 20 of about 15,538 (266)

Artocarpus heterophyllus (jackfruit)

open access: yesPlantwisePlus Knowledge Bank, 2022
This datasheet on Artocarpus heterophyllus covers Identity, Overview, Associated Diseases, Pests or Pathogens, Distribution, Biology & Ecology, Environmental Requirements, Uses, Management, Genetics and Breeding, Food Quality, Food Safety, Economics ...
C. Elevitch
semanticscholar   +2 more sources

Characterisation of Artocarpus Heterophyllus Fibre Reinforced Composite [PDF]

open access: yesJournal of Applied Science & Process Engineering, 2018
Natural fibre reinforced polymer composite (NFRPC) has successfully replaced other synthetic fibre for applications in automobile, sport equipment, furniture, electrical appliances, etc.
Hoo Tien Nicholas Kuan
doaj   +3 more sources

Antimicrobial Flavonoids from Artocarpus anisophyllus Miq. and Artocarpus lowii King [PDF]

open access: yesJurnal Teknologi, 2014
Antimicrobial activities of flavonoids isolated from the leaves and heartwoods of Artocarpus anisophyllus Miq. and Artocarpus lowii King were evaluated. Gram positive bacteria (Staphylococcus aureus and Bacillus cereus), Gram negative bacteria (Escherichia coli and Pseudomonas putida) and fungi (Candida albicans and Candida glabrata) were used in this ...
Jamil, Shajarahtunnur   +4 more
core   +6 more sources

Triterpenoids of Artocarpus heterophyllus [PDF]

open access: yes, 1997
Chemical Research Unit (CCRAS), Regional Research Institute (Ay.). 14, Jagannath Dutta Lane, Calcutta-700 009 Manuscript received 5 May 1995, accepted 4 August 1995 Triterpenoids of Artocarpus heterophyllus.
B. BARIK   +3 more
openaire   +3 more sources

Breadfruit (Artocarpus altilis): Processing, nutritional quality, and food applications

open access: yesFrontiers in Nutrition, 2023
Breadfruit is an underutilized but highly nutritive crop containing complex carbohydrates while being low in fat. It is also a good source of essential amino acids (leucine, isoleucine, and valine). With a better understanding of breadfruit’s morphology,
Kervyn Ajay Mehta   +2 more
semanticscholar   +1 more source

Profil Fitokimia dan Aktivitas Antioksidan Beberapa Tumbuhan Genus Artocarpus di Indonesia

open access: yesJournal of Food and Pharmaceutical Sciences, 2021
Artocarpus merupakan tumbuhan genus utama keluarga Moraceae dengan jumlah spesies hampir 1.400. Beberapa spesies dari genus tersebut dapat dimanfaatkan sebagai makanan dan obat tradisional di Asia Tenggara, termasuk Indonesia. Jenis yang banyak tumbuh di
Ayu Ina Solichah   +3 more
doaj   +1 more source

Green synthesis of iron nanoparticles using Artocarpus heterophyllus peel extract and their application as a heterogeneous Fenton-like catalyst for the degradation of Fuchsin Basic dye

open access: yesCurrent Research in Green and Sustainable Chemistry, 2021
Synthesis of nanoparticles by utilizing some of the green chemistry principles offers a viable and sustainable approach for nanotechnology. Iron nanoparticles (Fe NPs) were synthesised using Artocarpus heterophyllus (Jackfruit) peel extract.
R. Jain   +3 more
semanticscholar   +1 more source

In-vitro antibacterial activity of the seed extract of three-member Artocarpus towards Methicillin-Resistant Staphylococcus aureus (MRSA)

open access: yesJurnal Teknologi Laboratorium, 2020
Methicillin-Resistant Staphylococcus aureus (MRSA) infections have created a critical need for the development of natural antibacterials from a biological source.
Muhammad Evy Prastiyanto   +7 more
doaj   +1 more source

Three Flavan-3-ols from Artocarpus reticulates [PDF]

open access: yesJournal of Mathematical and Fundamental Sciences, 2019
Tiga senyawa turunan flavan-3-ol, yakni afzelekin-3-O-a-L-ramnosida (1), katekin (2), dan afzelekin (3), telah ditemukan pada kulit batang dan kulit akar tumbuhan Artocarpus reticulatus Miq.
Sjamsul Arifin Achmad   +5 more
doaj   +2 more sources

Biological Activities of Artocarpus Lanceifolius and Artocarpus Maingayi [PDF]

open access: yesThe Open Conference Proceedings Journal, 2013
The crude extracts and isolated compounds of Artocarpus lanceifolius and Artocarpus maingayi were examined for their antimirobial and antioxidant activities. Most of the compounds and crude extracts showed significant activities against the Gram-positive bacteria, i.e Bacillus subtilis and Staphylococcus aureus and Gram-negative bacteria, i.e ...
Noor Safina Sulaiman   +1 more
openaire   +1 more source

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