Results 101 to 110 of about 2,694,907 (129)

Safety evaluation of the food enzyme abstract aspergillopepsin I from the non-genetically modified <i>Aspergillus niger</i> strain CCTCC M 2023234. [PDF]

open access: yesEFSA J
EFSA Panel on Food Enzymes (FEZ)   +14 more
europepmc   +1 more source

Proteases from <i>Pleurotus</i> spp.: Properties, Production and Biotechnological Applications. [PDF]

open access: yesJ Fungi (Basel)
da Silva AT   +8 more
europepmc   +1 more source

Residue-level determinants of the thermal stability of the extremophilic Ts2631 endolysin. [PDF]

open access: yesSci Rep
Cieminska K   +7 more
europepmc   +1 more source

Hydrolysis kinetics amino acid profiling and antioxidant properties of enzymatic hydrolysates from desalted egg white. [PDF]

open access: yesSci Rep
Rungchang S   +7 more
europepmc   +1 more source

Engineering Single-Chain Antibody Fragment (scFv) Variants Targeting A Disintegrin and Metalloproteinase-17 (ADAM-17). [PDF]

open access: yesBiomolecules
Kalantar M   +5 more
europepmc   +1 more source
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