Results 101 to 110 of about 361,743 (309)
Succession of physiological stages hallmarks the transcriptomic response of the fungus Aspergillus niger to lignocellulose. [PDF]
, 2020 BackgroundUnderstanding how fungi degrade lignocellulose is a cornerstone of improving renewables-based biotechnology, in particular for the production of hydrolytic enzymes.
Archer, David B +20 more
core
Screening of the central nervous system in children with invasive pulmonary aspergillosis [PDF]
, 2014 Peer reviewedPublisher ...
Broenen, Emmi +5 more
core +2 more sources
The power of many: when genetics met yeasts and high‐throughput
Biological Reviews, EarlyView.ABSTRACT In recent years, complex technological capabilities have evolved, driven by the need to solve complex and integrative biological questions through global analyses. New equipment allows the scaling up and automation of processes which previously were carried out on a very limited scale.
Víctor A. Tallada, Víctor Carranco
wiley +1 more source
Cereal Chemistry, EarlyView.ABSTRACT Background Replacing a portion of polished rice with intermediate wheatgrass (IWG) could diversify raw materials for sake, but its effects on composition and fermentation outcomes are not well characterized. The objective of this study was to quantify how adjunct form (whole vs.
Takehiro Murai +2 more
wiley +1 more source
Fungal cellulase; production and applications: minireview [PDF]
, 2018 Cellulose is the most abundant biomaterial derived from the living organisms on the earth; plant is the major contributor to the cellulose pool present in the biosphere. Cellulose is used in variety of applications ranging from nanomaterials to biofuel
Ahmed Amer, Bibi Aasia
core +1 more source
Effects of Wheat Bran‐Derived Arabinoxylan Oligosaccharides on Dough and Noodle‐Making Properties
Cereal Chemistry, EarlyView.ABSTRACT Background and Objectives This study investigates the structural modifications of arabinoxylan (AX) through enzymatic hydrolysis and evaluates the potential application of arabinoxylan oligosaccharides (AXOS) as functional ingredients in wheat noodles, contrasting their effects with those of native AX.
Yunseo Kim, Meera Kweon
wiley +1 more source
Cogent Food & Agriculture, 2020 This study was aimed at determining the effect of temperature and water activity (aw) on the radial growth of Aspergillus flavus and A. carbonarius isolated from dried chili and their production of aflatoxin B1 (AFB1) and ochratoxin A (OTA), respectively.
Chananya Chuaysrinule +2 more
doaj +1 more source
Optimization of CEST MRI Reporter Protein Design Using Cation‐Pi Networks
Chemistry – A European Journal, EarlyView.A novel engineering approach can produce reporter proteins for cell and viral therapy tracking with unique magnetic resonance imaging (MRI) signatures, detectable with chemical exchange saturation transfer (CEST). We discover how cation‐π interactions between amino acid groups can help us fine‐tune magnetic resonance properties for noninvasive ...
David E. Korenchan +8 more
wiley +1 more source
Allergic bronchopulmonary aspergillosis: diagnostic and treatment challenges [PDF]
, 2016 Allergic bronchopulmonary aspergillosis (ABPA) is a pulmonary disorder, occurring mostly in asthmatic and cystic fibrosis patients, caused by an abnormal T-helper 2 lymphocyte response of the host to Aspergillus fumigatus antigens.
CINICOLA, BIANCA LAURA +3 more
core +1 more source
Cost‐Effective Solid‐State NMR Of Fungal Glucans: A Case Study On Schizosaccharomyces pombe
Chemistry – A European Journal, EarlyView.A cost‐effective solid‐state NMR strategy enables replication and semi‐quantitative assessment of inherent variation of the fungal cell wall. Whole cell and cell wall extractions yield subtly different compositional differences, revealing molecular adaptations invisible to microscopy.
Ananya Singh +3 more
wiley +1 more source