Results 211 to 220 of about 1,980,418 (354)

Successful Aging at Work: Psychometric Properties of the Spanish Version of Selection, Optimization and Compensation Questionnaire

open access: yesFrontiers in Psychology, 2018
Adrián Segura-Camacho   +5 more
doaj   +1 more source

Rethinking Power Solutions for Healthcare Wearables: From Point‐of‐Care and Episodic use to Continuous Monitoring and Therapeutic Platforms

open access: yesAdvanced Energy and Sustainability Research, EarlyView.
This Perspective examines practical power solutions for wearable healthcare systems, highlighting the limits of standard batteries. It categorizes wearables into four domains—point‐of‐care diagnostics, episodic monitoring, continuous long‐term monitoring, and therapeutic platforms—and analyzes their power needs.
Seokheun Choi
wiley   +1 more source

Medico-Psychological Association [PDF]

open access: yesJournal of Mental Science, 1886
openaire   +1 more source

Effect Differences of Omega‐3 Fatty Acids From Plant Oil and Fish Oil on Human Health

open access: yesAgriFood: Journal of Agricultural Products for Food, EarlyView.
Omega‐3 fatty acids in plant oil is no less than fish oil on human health. ALA in plant oil takes directly healthy effects without conversion to DHA and EPA. Plant oil can be substitutes for fish oil to support partial ω‐3 fatty acids. For people who cannot afford fish oil, plant oil is also good for public health.
Mengxue Fang   +3 more
wiley   +1 more source

Promoting Medication Adherence in the Elderly: Factors and Insights From a Cross‐Sectional Study

open access: yesAGING MEDICINE, EarlyView.
The present study reviewed the factors of medication adherence in the elderly. By understanding these factors, we can develop targeted strategies to promote better medication adherence, ultimately improving health outcomes for this population. ABSTRACT Objectives This study reviewed the factors involved in medication adherence among the elderly.
Shokofeh Afkhami   +3 more
wiley   +1 more source

Taste Propensity in Obese and Nonobese Older Adults

open access: yesAGING MEDICINE, EarlyView.
Obesity in older adults is associated with a lower propensity for sweet and umami tastes and a higher preference for salty and fatty foods. These taste shifts highlight the need for tailored dietary strategies to support healthier eating in aging populations. ABSTRACT Objectives To examine associations between taste propensity and body mass index (BMI)
Maedeh Akbari   +3 more
wiley   +1 more source

Association of Midlife Status With Response to a Positive Psychology Intervention in Patients With Acute Coronary Syndrome

open access: green, 2020
Emily H. Feig   +6 more
openalex   +2 more sources

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