Role of evolutionary epidemiology in the determination of the risk factors associated with some equine viral diseases [PDF]
Iraqi Journal of Veterinary Sciences, 2023 The evolutionary epidemiology is crucial as it does not only help in tracking the origin, spreading, prediction, and control of viruses but also explains the failure causes of some vaccines and serological diagnostic tools.
Emad B. Ata +3 more
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Analysis of the assortment of ice wine in online stores in Ukraine [PDF]
Економіка та управління АПК, 2020 Unbalanced structure of the assortment leads to the decrease in the level of proft, loss of the competitive position of enterprises, including wine ones, in promising markets.
Krupitskaya L., Lutskova V.
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Analysis of oral hypoglycemic drugs that are subject to reimbursement in Ukraine
Фармацевтичний журнал, 2022 Increasing the affordability of pharmaceutical provision to the population is the most important task of the governments, especially in the context of health care reform.
I. O. Vlasenko
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MANAGING THE ASSORTMENT OF THE MANUFACTURER`S CONSUMER GOODS
Соціальна економіка, 2023 The article is devoted to certain aspects of the activities of product manufacturers in modern conditions - the development of recommendations for improving the management of the assortment of consumer goods.
Viktor Rozhko
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Journal of Avian Biology, 2022 Behavioural patterns often differ consistently across individuals and are linked to fitness. In species with biparental care, the defence behaviour of both parents can affect reproductive success through offspring survival.
Frigg J. D. Speelman +3 more
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Alcoholic Drinks with Tomato Products
Техника и технология пищевых производств, 2022 New alcoholic and non-alcoholic beverages from non-traditional vegetable raw materials expand the domestic product range and allow food producers to develop new market segments. The present research objective was to summarize and analyze the current data
Alla E. Chusova +4 more
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Shock Freezing of Bakery Products using Non-Traditional Raw Materials at Public Catering Establishments [PDF]
Техника и технология пищевых производств, 2020 Introduction. Shock freezing is widely used in food industry. However, it is not popular with public catering enterprises that produce their own bread and bakery products.
Roshchyna Alena V. +4 more
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Local taper functions for natural black pine forests in the Northwestern Rhodopes in Bulgaria Local taper functions for black pine [PDF]
Silva Balcanica, 2023 Unlike the heavily deforested Eastern or Low Rhodopes, the Western or High Rhodopes are one of Bulgaria’s main forestry areas, where black pine is widespread and economically important.
Filip Ustabashiev
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Preferences of People of Advanced and Gerontic Age in Diet Formation [PDF]
Техника и технология пищевых производств, 2020 Introduction. Currently, the food market is replenished with new types of specialized food products intended for nutrition of certain population categories. Gerodietetic products are important in forming the diet for senior citizens.
Ruban N., Reznichenko I.
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Risk minimisation methods in shaping the optimal range of treadmills
Вестник университета, 2022 The article presents a solution to the problem of integrating risk minimisation methods in the process of forming the optimal range of treadmill models in a retail enterprise.
A. M. Fadeeva
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