Results 151 to 160 of about 6,055,487 (379)

Integrating climate change, biological invasions, and infectious wildlife diseases

Frontiers in Ecology and the Environment, EarlyView.
Climate change is likely to affect infectious diseases that are facilitated by biological invasions, with repercussions for wildlife conservation and zoonotic risks. Current invasion management and policy are underprepared for the future risks associated with such invasion‐related wildlife diseases. By considering evidence from bioclimatology, invasion
David W Thieltges, David Bruce Conn, Ross N Cuthbert, Alison M Dunn, E Rosa Jolma, M Camille Hopkins, Volodimir Sarabeev, Sander Smolders, Carol A Stepien, K Mathias Wegner, Patrick M Kočovský   +10 more
wiley   +1 more source

Earth, sea and sky, or, Marvels of the universe being a full and graphic description of all that is wonderful in every continent of the globe, in the world of waters and the starry heavens : containing thrilling adventures on land and sea ... : embracing the striking physical features of the earth ... including a vivid description of the Atlantic, Pacific and Indian oceans ... : together with the amazing phenomena of the solar and starry systems : the whole comprising a vast treasury of all …

, 1887
Henry Davenport Northrop
openalex   +2 more sources

Baltic Iron in the Atlantic World in the Eighteenth Century [PDF]

, 2007
Chris Evans, Göran Rydén
openalex   +1 more source

The political and cultural underpinnings of Atlanticism's crisis in the 1960s [PDF]

, 2014
Cataloged from PDF version of article.The term “Atlantic Community” was introduced in the early twentieth century by the American journalists Walter Lippmann and Clarence Streit.1 It referred to a union of people and cultures, not solely of states.2
Weisbrode, K.
core  

Phytochemistry, pharmacological insights, and food science applications of natural bioactive compounds from Ocimum species with a focus on essential oils

Food Frontiers, EarlyView.
The article examines the phytochemistry, pharmacology, and food science applications of essential oils and extracts from Ocimum species (basil). It covers diverse extraction methods like hydrodistillation and microwave‐assisted extraction while discussing pharmacological benefits.
Oberdan Oliveira Ferreira, Ravendra Kumar, Luiz Renan Ramos da Silva, Suraj N. Mali, Srushti Tambe, Ulisses Alves Rosa, Leonardo Souza Costa, Lohren Glendha Nunes Lobato, Anderson de Santana Botelho, Himani Karakoti, Sonu Kumar Mahawer, Marcilene Paiva da Silva, Mozaniel Santana de Oliveira, Eloisa Helena de Andrade Aguiar   +13 more
wiley   +1 more source

Research priorities for privately protected areas

Frontiers in Conservation Science
The important role of private land conservation, and particularly privately protected areas (PPAs), in contributing towards global conservation is increasingly recognised. With an increase in the extent of PPAs, under a variety of different legal regimes
James A. Fitzsimons, James A. Fitzsimons, James A. Fitzsimons, Brent A. Mitchell, Brent A. Mitchell   +4 more
doaj   +1 more source

Pescador, Juan Javier, The New World Inside a Basque Village: The Oiartzun Valley and Its Atlantic Emigrants, 1550-1800, University of Nevada Press, Reno-Las Vegas, 2004, 200 pp. ISBN: 0-87417-570-4.

, 1970
Fernando Chavarría Múgica
openalex   +2 more sources

Entangled Histories, Entangled Worlds: The English-Speaking Atlantic as a Spanish Periphery [PDF]

, 2007
Eliga H. Gould
openalex   +1 more source

Altman, Ida and David Wheat, eds. The Spanish Caribbean & the Atlantic World in the Long Sixteenth Century. Lincoln: U of Nebraska P, 2019. 301 pp. [PDF]

, 2019
Altman, Ida and David Wheat, eds. The Spanish Caribbean & the Atlantic World in the Long Sixteenth Century. Lincoln: U of Nebraska P, 2019.
Velázquez, Mariana-Cecilia
core  

New Perspectives on Polysaccharides From Gracilaria and Gracilariopsis (Rhodophyta) and Their Potential Applications in Future Industries

Food Frontiers, EarlyView.
1. Gracilaria is abundantly available red seaweed that has been used as a traditional medicine and food for years and is rich in nutritional value. 2. Gracilaria polysaccharides are sulfated and have been reported to possess various beneficial biological activities and are widely used in food packaging, food formulation, cosmeceutical products, and ...
Amanda Tresiliana Mulio, Chien‐Shan Chiu, Yung‐Jia Chan, Wen‐Chien Lu, Po‐Hsien Li   +4 more
wiley   +1 more source